GOOD SCALLOPED POTATOES
This recipe is easy and foolproof! This came from a friend's mother-in-law. The onions make this especially tasty.
Provided by randkcook
Categories Side Dish Potato Side Dish Recipes Scalloped Potato Recipes
Time 50m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until slightly tender, about 5 minutes. Drain.
- Heat olive oil in a skillet over medium heat; cook and stir onion until lightly browned and tender, 10 to 15 minutes.
- Mix onion, cream of mushroom soup, Cheddar cheese, and evaporated milk in a bowl. Arrange potatoes in a 9x13-inch casserole dish. Pour sauce over potatoes.
- Bake in the preheated oven until potatoes are tender and sauce is bubbling, 20 minutes.
Nutrition Facts : Calories 254.2 calories, Carbohydrate 33.2 g, Cholesterol 19.9 mg, Fat 10.1 g, Fiber 3.7 g, Protein 8.6 g, SaturatedFat 4.6 g, Sodium 362.1 mg, Sugar 4 g
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George Khulekani
[email protected]These potatoes are a classic dish that everyone will love. They're perfect for a potluck or a holiday dinner.
susan s
[email protected]I'm not a huge fan of scalloped potatoes, but I tried this recipe and was pleasantly surprised. The potatoes were creamy and flavorful, and the cheese was perfectly melted.
Umair Iqhlaq
[email protected]These potatoes are so easy to make and they're always a hit with my family. I love that I can use whatever cheese I have on hand.
Nick Davies
[email protected]I've made this recipe several times and it always turns out perfect. It's a great side dish for any meal.
rania kim siol
[email protected]This is the best scalloped potato recipe I've ever tried. The potatoes are cooked perfectly and the cheese is melted and gooey.
Mayonaka
[email protected]I made these potatoes for a potluck and they were a hit. Everyone raved about them!
Khusbu Aalam
[email protected]These potatoes are so good! I love the crispy top and the creamy interior.
Jeff Windows
[email protected]I've never made scalloped potatoes before, but this recipe was so easy to follow. The potatoes turned out great and my family loved them.
Arfin Rahman
[email protected]I'm not a big fan of scalloped potatoes, but I tried this recipe and was pleasantly surprised. The potatoes were creamy and flavorful, and the cheese was perfectly melted.
Billy James
[email protected]This is my go-to recipe for scalloped potatoes. It's easy to make and always turns out delicious.
Ridwan Rahid
[email protected]I've made this recipe several times and it never disappoints. The potatoes are always cooked perfectly and the cheese is melted and gooey.
Raze Jubi
[email protected]I made these potatoes for a party and they were a huge hit. Everyone loved them!
Tanha Orakzia
[email protected]These scalloped potatoes are a classic dish that everyone will love. They're perfect for a potluck or a holiday dinner.
Mirchu daas
[email protected]I followed the recipe exactly and the potatoes came out perfect. This is a great recipe for a weeknight meal.
Salahuddin Munna
[email protected]The potatoes were a little bland for my taste, but I think that's because I didn't add enough salt.
Mamta Yadav
[email protected]I added some chopped ham and peas to the potatoes and it was a hit with my family.
susie marineZ
[email protected]I used Yukon Gold potatoes and they turned out great. The recipe was easy to follow and the potatoes were cooked evenly.
Marty Hernandez
[email protected]Easy to make and delicious!
Deborah Dunnsilver
[email protected]These scalloped potatoes were amazing! The cheese was melted and gooey, and the potatoes were cooked to perfection. I will definitely be making this dish again.