Delicious comfort food, a taste from my childhood. I've used this recipe for years and my family loves it as much as I do. It's good enough for guests, too!
Provided by Yia Yia
Categories Pork
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 375 degrees.
- In a large bowl, combine beef, pork, beef broth, onion, 1-2 tablespoons Worcestershire sauce, bread crumbs, egg, garlic, olive oil, salt, pepper and oregano.
- Don't overmix, but combine it well (hands work the best).
- Transfer meat to a shallow baking pan and shape into a loaf about 5 inches wide.
- Bake for about 1 hour and 15 minutes.
- While meatloaf is baking, combine ketchup, brown sugar and 1 tablespoon Worcestershire sauce in a small saucepan.
- Bring to a boil, stirring occasionally. Pour or spoon over the meatloaf (after the 1 hour, 15 minute baking time). Bake for about 15 more minutes, until temperature reaches 160 degrees in the center of the meatloaf.
- Let meatloaf rest 5-10 minutes in baking pan, then remove to a serving platter.
- The drippings from the pan are obscene over mashed potatoes.
- I've made this with all the beef/pork combo, all beef and even buffalo and beef combined. It's always outrageous (we think). Also,it is better with the beef broth, rather than the milk.
Nutrition Facts : Calories 320, Fat 16, SaturatedFat 5.4, Cholesterol 108.5, Sodium 866.1, Carbohydrate 17.3, Fiber 0.8, Sugar 10.2, Protein 26.3
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Mohamed Elshamy
[email protected]I've made this meatloaf a few times and it always turns out great. It's so easy to make and it's always a crowd-pleaser.
sway Velez
[email protected]This is my go-to meatloaf recipe. It's always a hit with my family and friends.
Md parves Emon
[email protected]I'm not a big fan of meatloaf, but this recipe was actually pretty good. It was moist and flavorful, and the gravy was really tasty.
Md. Munnap
[email protected]This meatloaf was a bit bland for my taste, but it was still good. I think I'll try adding some more spices next time.
Joseph Christian Amuah
[email protected]I followed the recipe exactly and my meatloaf turned out perfectly. It was moist and flavorful, and the gravy was delicious.
Sirak Nigussie
[email protected]This meatloaf was a bit dry for my taste, but the flavor was good. I think I'll try adding some more moisture next time.
Amore Williams
[email protected]I was really impressed with this meatloaf. It was so easy to make and it turned out perfectly. I will definitely be making this again.
ogo james
[email protected]This is the best meatloaf recipe I've ever tried. It's so moist and flavorful, and the gravy is to die for.
Lalita Naharki
[email protected]I've made this meatloaf several times and it always turns out great. It's so easy to make and it's always a crowd-pleaser.
md ramim
[email protected]This meatloaf was a hit with my family! It was moist and flavorful, and the gravy was perfect. I will definitely be making this again.