This is a real Texas peach cobbler with an abundance of juicy fruit and a sweet, biscuit-like batter topping that is crunchy on the surface and doughy inside. This recipe comes from Cheryl and Bill Jamison.
Provided by Miss Annie
Categories Dessert
Time 1h10m
Yield 1 nine x thirteen Cobbler, 16 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F.
- In a bowl, mix together all the filling ingredients.
- Set aside.
- The filling will be a bit juicier than most pies.
- Melt butter in a 9x13 baking dish in the oven.
- In another bowl, stir together flour, sugar, and baking powder, and then add the milk.
- Mix until lightly blended.
- Spoon the mixture evenly over the melted butter.
- DO NOT STIR.
- Pour the peach filling evenly over batter.
- Bake 45 minutes.
- Serve warm, with vanilla ice cream or whipped cream if desired.
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Md Motalab
[email protected]I made this cobbler for a potluck, and it was a huge hit. Everyone loved it!
Annalucia Maldonado
[email protected]This cobbler is a classic for a reason. It's simple to make, and it's always delicious.
Danny Emoxitho
[email protected]This cobbler is the perfect summer dessert. It's light and refreshing.
Hridoy Irfan
[email protected]I love the way the peaches bubble up through the cobbler topping.
Toni Stephens
[email protected]This cobbler is a delicious and easy way to use up fresh peaches.
Raftaar Ali
[email protected]I've made this cobbler several times now, and it's always a hit with my family and friends.
Mel Inda
[email protected]This is the best peach cobbler recipe I've ever tried. The peaches were perfectly cooked, and the cobbler topping was crispy and flavorful.
Ripon Gaming House
[email protected]I made this cobbler for a potluck, and it was a huge hit. Everyone loved it!
alex undertale
[email protected]This cobbler is the perfect summer dessert. It's light and refreshing, and the peaches are perfectly ripe and juicy.
Jamshed ahmad
[email protected]This cobbler is a classic for a reason. It's simple to make, and it's always delicious. I love the way the peaches bubble up through the cobbler topping.
Mohammad Samiul Islam
[email protected]I've made this cobbler several times now, and it's always a hit with my family and friends. It's so easy to make, and it's always delicious.
Hasib Sohail
[email protected]This cobbler was delicious! The peaches were perfectly ripe and juicy, and the cobbler topping was crispy and flavorful. I will definitely be making this again.
Christopher Green
[email protected]I followed the recipe exactly, but my cobbler didn't turn out as good as I expected. The peaches were a bit too tart, and the cobbler topping was a bit too dry.
Nasinza Sumaiyah
[email protected]This cobbler was a bit too sweet for my taste, but it was still good.
kirubel dilmach
[email protected]This is the best peach cobbler I've ever had. The peaches were so juicy and flavorful, and the cobbler topping was perfectly crispy. I will definitely be making this again.
Joseph Brouillette
[email protected]I've made this cobbler several times now, and it's always a hit. It's so easy to make, and it's always delicious.
Julius Juhne
[email protected]This peach cobbler was absolutely delicious! The peaches were perfectly ripe and juicy, and the cobbler topping was crispy and golden brown. I followed the recipe exactly, and it turned out perfectly.