Provided by Ree Drummond : Food Network
Time 30m
Yield 24 muffins
Number Of Ingredients 16
Steps:
- Preheat the oven to 375 degrees F.
- For the muffin batter: Sift together the flour, granulated sugar and baking powder. Place the flour mixture in a mixing bowl. Use a pastry cutter to mix in the butter and shortening.
- Mix the marmalade, orange juice and vanilla in a small bowl. Pour the marmalade mixture into the flour mixture. Pour the eggs into the bowl. Mix all ingredients together gently, using fewer than 10 large strokes.
- For the topping: Mix the granulated sugar, brown sugar, butter, cinnamon, nutmeg and salt in a small bowl.
- Fill muffin pans with batter. Sprinkle 1 heaping teaspoon of topping ingredients over each muffin. Sprinkle 1/2 teaspoon wheat germ over the top for extra crunch if desired.
- Bake until done, 20 to 22 minutes. Remove the muffins from the pan and cool on a wire rack. Eat warm or at room temperature.
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Apple Core
[email protected]These muffins are the best! I've tried many different muffin recipes, but this one is by far the best.
t0nizzle04
[email protected]I've made these muffins for every occasion and they're always a hit. They're the perfect muffin for breakfast, lunch, or a snack.
Jado Bro
[email protected]These muffins are perfect for a crowd. They're easy to make and they're always a hit.
Darlington Farai
[email protected]I love that these muffins are made with whole wheat flour. It gives them a great nutty flavor.
Akhter Akhter
[email protected]These muffins are a great way to use up leftover bananas. They're also a great way to get your kids to eat fruit.
BA JABBI
[email protected]I've been looking for a healthy muffin recipe and this one is perfect. It's low in calories and fat, and it's still delicious.
Farah Muhamud
[email protected]These muffins are the perfect size for a quick snack. They're also great for packing in lunches.
Mikayla Gauci
[email protected]I love the flavor of these muffins. They're not too sweet and they have a hint of cinnamon.
Kelley Kosut
[email protected]These muffins are so moist and fluffy. They're the perfect comfort food.
Berry Arn
[email protected]I've made these muffins several times now and they always turn out perfect. They're a staple in my breakfast routine.
Akm Abdul Kaiuym
[email protected]These muffins are a great way to start the day. They're filling and flavorful, and they give me a boost of energy.
Fahim sazzad Ruhed
[email protected]I love that these muffins are healthy and delicious. They're perfect for a quick and easy breakfast.
Sweater Biker
[email protected]These muffins were so easy to make and they turned out so well! I'll definitely be making them again.
Ashwini Pawar
[email protected]I made these muffins for my kids and they loved them! They said they were the best muffins they've ever had.
Uh Uh
[email protected]These muffins are amazing! I've never had a muffin so moist and fluffy before. They're also packed with flavor.
Cody Tuckett
[email protected]I love these muffins! They're so healthy and filling, and they taste great too. I've been making them for breakfast every day this week.
masum ahmed
[email protected]These muffins were a hit with my family! They're so moist and flavorful, and they're perfect for a quick and easy breakfast or snack.
Arehanna Barnett
[email protected]I made these muffins this morning and they were delicious! They were so easy to make and they turned out so fluffy and moist. I will definitely be making these again.
Sunil Mshato
[email protected]These muffins are so good! I've made them several times now and they always turn out perfect. They're moist and fluffy, with a great flavor. I love that they're also healthy, with whole wheat flour and oats. My kids love them too, which is always a b