GOOD MORNING EGG BAKE
This quick and easy egg and sausage bake has just a hint of zest with the addition of fiesta nacho cheese soup.
Provided by Paige
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 50m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat an oven to 375 degrees F (190 degrees C). Lightly grease a 9x13-inch baking dish.
- Heat a large skillet over medium-high heat and stir in the sausage and onion. Cook and stir until the sausage is crumbly, evenly browned, and no longer pink. Drain and discard any excess grease. Transfer sausage mixture to the prepared baking dish.
- Whisk together the eggs and milk. Stir in the nacho cheese soup and 1 1/2 cup Cheddar cheese. Pour egg mixture over the sausage, and top with the remaining 1/2 cup Cheddar cheese.
- Bake in the preheated oven until the eggs are set, about 30 minutes.
Nutrition Facts : Calories 386.5 calories, Carbohydrate 5.5 g, Cholesterol 276.2 mg, Fat 29.7 g, Fiber 0.8 g, Protein 23.5 g, SaturatedFat 13.2 g, Sodium 1008.1 mg, Sugar 1.7 g
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Malik Yousaf
[email protected]Thanks for sharing this recipe! I'm always looking for new breakfast ideas.
Prabin Shrestha
[email protected]This recipe sounds delicious! I can't wait to try it.
Rasel vai
[email protected]I'm always looking for new egg bake recipes and this one is definitely going on my list.
Nick Steele (Ice Cream jr)
[email protected]This recipe is perfect for a busy morning.
Alamuddin Jawwaru
[email protected]I love egg bakes and this one looks especially good.
Adil Mukhtar
[email protected]I'm going to make this recipe for my next brunch party.
Sean Conlon
[email protected]This recipe looks delicious!
Erika Jensen
[email protected]I can't wait to try this recipe!
Elizabeth Hamutenya
[email protected]This recipe is a keeper!
Tshiamo
[email protected]This is the best egg bake recipe I've ever tried.
success denniss
[email protected]I'll definitely be making this again.
Teddy otris
[email protected]So easy to make!
Fariha Feri
[email protected]Delicious!
Tachanka The. Lord
[email protected]This is one of my favorite egg bake recipes. It's always a hit with my family and friends.
MD Washim Akram
[email protected]I love that this egg bake is customizable. I often add different vegetables or meats, depending on what I have on hand.
Daniella Fuentes
[email protected]This egg bake is the perfect make-ahead breakfast. I usually make it on the weekend and then reheat it throughout the week.
Queen Peace
[email protected]I made this egg bake for a brunch party and it was a huge success! Everyone loved it and asked for the recipe.
Anila Farooq
[email protected]This recipe was a lifesaver on a busy morning. It was quick and easy to make, and it kept me full all morning long.
Jabar Khan
[email protected]I'm not usually a fan of egg bakes, but this one was delicious! The vegetables added a nice crunch and the cheese was melted to perfection.
moshiur khan
[email protected]This egg bake was a hit with my family! It was easy to make and packed with flavor. I especially loved the crispy top and fluffy interior.