GOOD GRAVY BEEF STEW
Make and share this Good Gravy Beef Stew recipe from Food.com.
Provided by OahuPat Abrams
Categories Stew
Time 2h10m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Coat meat with flour and brown in oil.
- Drain.
- Add soups.
- Simmer 30 minutes.
- Add vegetables and simmer another hour.
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Adnan Mushtaq
adnanmushtaq43@aol.comI made this stew for my family and they loved it. It's a great comfort food meal.
Taite Wright
taite31@yahoo.comThis stew is delicious! The gravy is rich and flavorful, and the beef is fall-apart tender.
Paige Laughlin
paigel6@gmail.comThis is a great recipe. I've made it several times and it's always a hit.
ali jgy
ali-j1@aol.comI love this stew! It's so flavorful and the beef is always so tender.
Asif Wahga
asif-wahga@gmail.comThis is a great recipe for a cold winter day. The stew is hearty and filling, and the gravy is so comforting.
Celeste Rios
c-rios@hotmail.comThis stew is easy to make and so delicious. I love that I can throw it all in the slow cooker and let it cook all day. When I come home, dinner is ready!
Katie Gibson
k-gibson@gmail.comI made this stew for a potluck, and it was a hit. Everyone loved it! The beef was so tender, and the gravy was so flavorful. I will definitely be making this again.
Fizu Pretty
fizu_p97@hotmail.comThis stew is a great way to use up leftover beef. I made it with some leftover pot roast, and it was delicious. The gravy was nice and thick, and the vegetables were cooked perfectly.
Tony Hopkins
thopkins78@gmail.comI was a bit skeptical about this recipe at first, but I'm so glad I tried it. The stew was delicious! The gravy was rich and flavorful, and the beef was fall-apart tender. I served it over egg noodles, and it was a perfect comfort food meal.
DedVerse
dedverse@hotmail.co.ukThis is the best beef stew I've ever had. The meat was so tender and juicy, and the vegetables were cooked perfectly. I will definitely be making this again.
Daniel Adekunle
adekunle@hotmail.comI've made this stew twice now, and it's always a winner. The first time I made it, I followed the recipe exactly. The second time, I added some chopped carrots and celery, and it was even better.
Paddy Sweeney
paddy-sweeney26@hotmail.co.ukThis beef stew recipe is a keeper! The gravy was rich and flavorful, and the beef was fall-apart tender. I served it over mashed potatoes, and it was a hit with my family.