GOOD EATS ROAST TURKEY

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GOOD EATS ROAST TURKEY image

Yield 12

Number Of Ingredients 9

•1 (14 to 16 pound) turkey
For the aromatics:
•1 red apple, sliced
•1/2 onion, sliced
•1 cinnamon stick
•1 cup water
•4 sprigs rosemary
•6 leaves sage
•Canola oil

Steps:

  • Preheat the oven to 500 degrees F. Remove the bird from brine and rinse inside and out with cold water. Discard the brine. Place the bird on roasting rack inside a half sheet pan and pat dry with paper towels. Combine the apple, onion, cinnamon stick, and 1 cup of water in a microwave safe dish and microwave on high for 5 minutes. Add steeped aromatics to the turkey's cavity along with the rosemary and sage. Tuck the wings underneath the bird and coat the skin liberally with canola oil. (or William Sonoma paste) Roast the turkey on lowest level of the oven at 500 degrees F for 30 minutes. Insert a probe thermometer into thickest part of the breast and reduce the oven temperature to 350 degrees F. Set the thermometer alarm (if available) to 161 degrees F. A 14 to 16 pound bird should require a total of 2 to 2 1/2 hours of roasting. Let the turkey rest, loosely covered with foil or a large mixing bowl for 15 minutes before carving.

Md Neion
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This is my go-to roast turkey recipe. It's always a hit with my family and friends. The turkey is always moist and flavorful, and the gravy is amazing.


Subhan Ijaz
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I'm not a big fan of turkey, but this recipe changed my mind. The turkey was so moist and flavorful, and the gravy was to die for. I will definitely be making this again.


Benjamin
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This is the best roast turkey recipe I've ever tried. The turkey was perfectly cooked and the gravy was amazing. I highly recommend this recipe.


RAO Hassan
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This recipe is a keeper! The turkey was so moist and flavorful, and the gravy was amazing. I will definitely be making this again.


Nevaeh Hough
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I've made this recipe several times and it's always a success. The turkey is always cooked perfectly and the gravy is delicious. I highly recommend this recipe.


Amanda Ramsumair
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This is my go-to roast turkey recipe. It's always a hit with my family and friends. The turkey is always moist and flavorful, and the gravy is amazing.


Easin Ali Easin Ali
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I'm not a big fan of turkey, but this recipe changed my mind. The turkey was so moist and flavorful, and the gravy was to die for. I will definitely be making this again.


Carter Janis
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This is the best roast turkey recipe I've ever tried. The turkey was perfectly cooked and the gravy was amazing. I highly recommend this recipe.


Oyshe Islam
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I followed the recipe exactly and the turkey turned out perfectly. The skin was crispy and the meat was juicy. My guests raved about it.


Ib Love
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This recipe is a keeper! The turkey was so moist and flavorful, and the gravy was amazing. I will definitely be making this again.


Md Asadul Bisness
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I've made this recipe several times and it's always a success. The turkey is always cooked perfectly and the gravy is delicious. I highly recommend this recipe.


Tahsin Mahmud
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This is my go-to roast turkey recipe. It's always a hit with my family and friends. The turkey is always moist and flavorful, and the gravy is amazing.


Jasim Mariya
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I was a little hesitant to try this recipe because I'm not a very experienced cook. But I'm so glad I did! The turkey turned out perfectly and the gravy was delicious. I'm so happy I found this recipe.


Raboude Anne Shaëlle
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I've been looking for a good roast turkey recipe for years, and I finally found it. This recipe is easy to follow and the results are incredible. The turkey was moist, flavorful, and the skin was crispy. I will definitely be making this recipe again.


Anthony Payton
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This is the best roast turkey recipe I've ever tried. The turkey was perfectly cooked and the gravy was amazing. I highly recommend this recipe.


Grishma Aryal
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I'm not a big fan of turkey, but this recipe changed my mind. The turkey was so moist and flavorful, and the gravy was to die for. I will definitely be making this again.


Talia Ateh
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I followed the recipe exactly and the turkey turned out perfectly. The skin was crispy and the meat was juicy. My guests raved about it.


Akachukwu Onyeka
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This roast turkey recipe was a hit with my family! The turkey was moist and flavorful, and the gravy was delicious. I will definitely be making this again for Thanksgiving.


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