GOOD EATS MEATLOAF

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GOOD EATS MEATLOAF image

Yield 6-8 servings

Number Of Ingredients 19

6 ounces garlic-flavored croutons
1/2 teaspoon ground black pepper
1/2 teaspoon cayenne pepper
1 teaspoon chili powder
1 teaspoon dried thyme
1/2 onion, roughly chopped
1 carrot, peeled and broken
3 whole cloves garlic
1/2 red bell pepper
18 ounces ground chuck
18 ounces ground sirloin
1 1/2 teaspoon kosher salt
1 egg
For the glaze:
1/2 cup catsup
1 teaspoon ground cumin
Dash Worcestershire sauce
Dash hot pepper sauce
1 tablespoon honey

Steps:

  • Heat oven to 325 degrees F. In a food processor bowl, combine croutons, black pepper, cayenne pepper, chili powder, and thyme. Pulse until the mixture is of a fine texture. Place this mixture into a large bowl. Combine the onion, carrot, garlic, and red pepper in the food processor bowl. Pulse until the mixture is finely chopped, but not pureed. Combine the vegetable mixture, ground sirloin, and ground chuck with the bread crumb mixture. Season the meat mixture with the kosher salt. Add the egg and combine thoroughly, but avoid squeezing the meat. Pack this mixture into a 10-inch loaf pan to mold the shape of the meatloaf. Onto a parchment paper-lined baking sheet, turn the meatloaf out of the pan onto the center of the tray. Insert a temperature probe at a 45 degree angle into the top of the meatloaf. Avoid touching the bottom of the tray with the probe. Set the probe for 155 degrees. Combine the catsup, cumin, Worcestershire sauce, hot pepper sauce and honey. Brush the glaze onto the meatloaf after it has been cooking for about 10 minutes.

Jeri Presley
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This meatloaf was delicious! I followed the recipe exactly and it turned out perfectly. The meat was moist and flavorful, and the glaze was sweet and tangy. I will definitely be making this again!


Bethuel Kirui
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I made this meatloaf for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.


Destiny Sherman
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This meatloaf was a hit with my family! I loved the combination of ground beef and pork, and the glaze was delicious. I will definitely be making this again.


NONGA Elisann Bekondo
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I was a little hesitant to try this recipe because I am not a big fan of meatloaf. However, I was pleasantly surprised at how much I enjoyed it! The meatloaf was moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be


Kasi Kasi
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This is the best meatloaf recipe I have ever tried! It is so easy to make and it always turns out perfectly. I love the combination of ground beef and pork, and the glaze is to die for. I highly recommend this recipe to anyone who loves meatloaf.


Lilian Karuga
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I made this meatloaf for my family last night and they loved it! The only change I made was to add some chopped onions and green peppers to the meat mixture. It was a great way to use up some leftover vegetables and it added a nice flavor to the meat


Juan Brujo
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This meatloaf was delicious! I followed the recipe exactly and it turned out perfectly. The meat was moist and flavorful, and the glaze was sweet and tangy. I will definitely be making this again!


maya khalid
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I made this meatloaf for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.


jane maingi
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This meatloaf was a hit with my family! I loved the combination of ground beef and pork, and the glaze was delicious. I will definitely be making this again.


Anna Ofori Amanfo
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I was a little hesitant to try this recipe because I am not a big fan of meatloaf. However, I was pleasantly surprised at how much I enjoyed it! The meatloaf was moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be


Albert Degula
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This is the best meatloaf recipe I have ever tried! It is so easy to make and it always turns out perfectly. I love the combination of ground beef and pork, and the glaze is to die for. I highly recommend this recipe to anyone who loves meatloaf.


Awais Khosa
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I made this meatloaf for my family last night and they loved it! The only change I made was to add some chopped onions and green peppers to the meat mixture. It was a great way to use up some leftover vegetables and it added a nice flavor to the meat


Tiny Fish
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This meatloaf was delicious! I followed the recipe exactly and it turned out perfectly. The meat was moist and flavorful, and the glaze was sweet and tangy. I will definitely be making this again!


Bozo
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I made this meatloaf for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.


Andrew Chanda
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This meatloaf was a hit with my family! I loved the combination of ground beef and pork, and the glaze was delicious. I will definitely be making this again.


mehnaz sohail
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I was a little hesitant to try this recipe because I am not a big fan of meatloaf. However, I was pleasantly surprised at how much I enjoyed it! The meatloaf was moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be


Teontay Hall
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This is the best meatloaf recipe I have ever tried! It is so easy to make and it always turns out perfectly. I love the combination of ground beef and pork, and the glaze is to die for. I highly recommend this recipe to anyone who loves meatloaf.


Jeremiah Gaisie
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I made this meatloaf for my family last night and they loved it! The only change I made was to add some chopped onions and green peppers to the meat mixture. It was a great way to use up some leftover vegetables and it added a nice flavor to the meat


Sina Shahbazi
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This meatloaf was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The meat was moist and flavorful, and the glaze was sweet and tangy. I will definitely be making this again!


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