Yield 6-8 servings
Number Of Ingredients 19
Steps:
- Heat oven to 325 degrees F. In a food processor bowl, combine croutons, black pepper, cayenne pepper, chili powder, and thyme. Pulse until the mixture is of a fine texture. Place this mixture into a large bowl. Combine the onion, carrot, garlic, and red pepper in the food processor bowl. Pulse until the mixture is finely chopped, but not pureed. Combine the vegetable mixture, ground sirloin, and ground chuck with the bread crumb mixture. Season the meat mixture with the kosher salt. Add the egg and combine thoroughly, but avoid squeezing the meat. Pack this mixture into a 10-inch loaf pan to mold the shape of the meatloaf. Onto a parchment paper-lined baking sheet, turn the meatloaf out of the pan onto the center of the tray. Insert a temperature probe at a 45 degree angle into the top of the meatloaf. Avoid touching the bottom of the tray with the probe. Set the probe for 155 degrees. Combine the catsup, cumin, Worcestershire sauce, hot pepper sauce and honey. Brush the glaze onto the meatloaf after it has been cooking for about 10 minutes.
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Jeri Presley
[email protected]This meatloaf was delicious! I followed the recipe exactly and it turned out perfectly. The meat was moist and flavorful, and the glaze was sweet and tangy. I will definitely be making this again!
Bethuel Kirui
[email protected]I made this meatloaf for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.
Destiny Sherman
[email protected]This meatloaf was a hit with my family! I loved the combination of ground beef and pork, and the glaze was delicious. I will definitely be making this again.
NONGA Elisann Bekondo
[email protected]I was a little hesitant to try this recipe because I am not a big fan of meatloaf. However, I was pleasantly surprised at how much I enjoyed it! The meatloaf was moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be
Kasi Kasi
[email protected]This is the best meatloaf recipe I have ever tried! It is so easy to make and it always turns out perfectly. I love the combination of ground beef and pork, and the glaze is to die for. I highly recommend this recipe to anyone who loves meatloaf.
Lilian Karuga
[email protected]I made this meatloaf for my family last night and they loved it! The only change I made was to add some chopped onions and green peppers to the meat mixture. It was a great way to use up some leftover vegetables and it added a nice flavor to the meat
Juan Brujo
[email protected]This meatloaf was delicious! I followed the recipe exactly and it turned out perfectly. The meat was moist and flavorful, and the glaze was sweet and tangy. I will definitely be making this again!
maya khalid
[email protected]I made this meatloaf for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.
jane maingi
[email protected]This meatloaf was a hit with my family! I loved the combination of ground beef and pork, and the glaze was delicious. I will definitely be making this again.
Anna Ofori Amanfo
[email protected]I was a little hesitant to try this recipe because I am not a big fan of meatloaf. However, I was pleasantly surprised at how much I enjoyed it! The meatloaf was moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be
Albert Degula
[email protected]This is the best meatloaf recipe I have ever tried! It is so easy to make and it always turns out perfectly. I love the combination of ground beef and pork, and the glaze is to die for. I highly recommend this recipe to anyone who loves meatloaf.
Awais Khosa
[email protected]I made this meatloaf for my family last night and they loved it! The only change I made was to add some chopped onions and green peppers to the meat mixture. It was a great way to use up some leftover vegetables and it added a nice flavor to the meat
Tiny Fish
[email protected]This meatloaf was delicious! I followed the recipe exactly and it turned out perfectly. The meat was moist and flavorful, and the glaze was sweet and tangy. I will definitely be making this again!
Bozo
[email protected]I made this meatloaf for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.
Andrew Chanda
[email protected]This meatloaf was a hit with my family! I loved the combination of ground beef and pork, and the glaze was delicious. I will definitely be making this again.
mehnaz sohail
[email protected]I was a little hesitant to try this recipe because I am not a big fan of meatloaf. However, I was pleasantly surprised at how much I enjoyed it! The meatloaf was moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be
Teontay Hall
[email protected]This is the best meatloaf recipe I have ever tried! It is so easy to make and it always turns out perfectly. I love the combination of ground beef and pork, and the glaze is to die for. I highly recommend this recipe to anyone who loves meatloaf.
Jeremiah Gaisie
[email protected]I made this meatloaf for my family last night and they loved it! The only change I made was to add some chopped onions and green peppers to the meat mixture. It was a great way to use up some leftover vegetables and it added a nice flavor to the meat
Sina Shahbazi
[email protected]This meatloaf was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The meat was moist and flavorful, and the glaze was sweet and tangy. I will definitely be making this again!