The name says it all! The crunchy walnuts perfectly complement the smooth chocolate custard. My boss says it's the best pie he's ever eaten.
Provided by soggytomato
Categories Desserts Pies Custard and Cream Pie Recipes
Time 4h50m
Yield 16
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place margarine in a small glass bowl and melt in microwave for 45 seconds, or until liquid. Set aside to cool. In a large mixing bowl, beat together eggs, sugar, cooled margarine, and vanilla extract.
- In a small bowl, sift together flour, cornstarch, and cocoa powder. Stir into egg mixture until smooth. Mix in evaporated milk, stirring until all ingredients are thoroughly combined. Pour half of mixture into each pastry shell. Sprinkle each with 1 cup chopped walnuts.
- Bake in preheated oven for 40 to 45 minutes, until set in center. Allow to cool. Chill at least 4 hours before serving.
Nutrition Facts : Calories 314.8 calories, Carbohydrate 45.9 g, Cholesterol 41.7 mg, Fat 13.4 g, Fiber 1.7 g, Protein 4.8 g, SaturatedFat 3.9 g, Sodium 188.6 mg, Sugar 33.9 g
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Gerson Castañeda
[email protected]This pie was easy to make and turned out great. I will definitely be making it again.
Eva Ivkić
[email protected]This pie was delicious! I would definitely make it again.
Raham Zeb
[email protected]This pie was a bit too sweet for my taste, but I still enjoyed it.
kraazy kidd
[email protected]This pie was easy to make and turned out great. I will definitely be making it again.
Eddyo Music
[email protected]This pie was delicious! I would definitely make it again.
Celes Deg
[email protected]This pie was a bit too chocolatey for my taste, but I still enjoyed it.
Bishnu Sharma
[email protected]The chocolate filling was a bit too runny for my taste, but the crust was perfect.
Filix Oo
[email protected]This pie was easy to make and turned out delicious. I will definitely be making it again.
Roki Roy
[email protected]I made this pie for a potluck, and it was a huge hit! Everyone loved it.
Orazulike Onyedika
[email protected]This pie was a bit too sweet for my taste, but I still enjoyed it. I would probably cut back on the sugar next time.
maqsood shah
[email protected]I'm not a big fan of chocolate pie, but this one was really good. The filling was smooth and creamy, and the crust was flaky and buttery.
MarianoMars238
[email protected]This pie is so rich and decadent, it's perfect for a special occasion. I would definitely make it again.
Chris Elsey
[email protected]I made this pie for my husband's birthday, and he loved it! He said it was the best chocolate pie he's ever had.
Kejuan Long
[email protected]This pie was a disaster! The crust was soggy and the filling was grainy. I followed the recipe exactly, so I'm not sure what went wrong.
Ndzali Mgakula
[email protected]The chocolate filling was a bit too sweet for my taste, but the crust was perfect.
Swabrah Nvannungi
[email protected]I've made this pie several times now, and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
BD ALL TECHNOLOGY
[email protected]This pie was easy to make and turned out delicious. I used a pre-made pie crust to save time, and it still came out great.
lblanton19
[email protected]I'm not usually a fan of chocolate pie, but this one changed my mind. The filling was smooth and creamy, and the crust was just the right amount of crumbly.
Sakibul islam Sani
[email protected]This chocolate pie was a hit at my dinner party! The filling was rich and decadent, and the crust was perfectly flaky. I will definitely be making this again.