Easy and very tasty Japanese vegetable dish. Serve as a side dish or if you are like me, eat a bowl of it with freshly cooked short grain rice! This dressing can be used for other veggies, such as broccolies and asparagus.
Provided by Ume Murasaki
Categories Vegetable
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- For the dressing, dry roast sesame seeds in a frying pan for about a couple of minutes, gently jiggling the pan. Careful not to burn them.
- With a pestle and a mortar, partially grind the sesame seeds.
- In a large bowl, mix together ground sesame seeds, soy sauce, sugar, and a pinch of salt.
- Cut the green beans if they are too long. Cook the green beans by boiling until desired tenderness is reached. Drain and briefly run them under running water so that the beans stay green.
- While the green beans still warm, toss them in the sesame dressing.
- The dressing looks more like a paste than dressing but that's exactly how you want it to be, otherwise when mixed with the green beans, the dressing gets too runny and the green beans won't taste as nice.
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Jinat Anjum
[email protected]This is one of my favorite recipes! The green beans are always cooked perfectly and the sesame dressing is so flavorful. I always get compliments when I make this dish.
Cindy Ramirez
[email protected]I tried this recipe last night and it was a hit! The green beans were cooked to perfection and the sesame dressing was delicious. I will definitely be making this again.
Jessi BarbieJeeps
[email protected]Just made this recipe and it was delicious! The green beans were cooked perfectly and the sesame dressing was flavorful. I will definitely be making this again.
Mucyuneje Elissa
[email protected]Loved it! The green beans were perfectly tender and the sesame dressing was delicious. The bonito flakes added a nice touch of umami. Will definitely make this again!
Bethany Walden
[email protected]This was a delicious and easy side dish. The green beans were perfectly cooked and the sesame dressing was flavorful. I will definitely be making this again.
Dzan Amel2020
[email protected]This was a great recipe! The green beans were perfectly cooked and the sesame dressing was delicious. I would definitely recommend this recipe to others.
Nur Mohammod Sheikh
[email protected]Amazing recipe! The green beans were so tender and flavorful, and the sesame dressing was the perfect complement. Definitely one of my new favorite side dishes.
Darren Webb
[email protected]This was a delicious and easy side dish. The green beans were perfectly cooked and the sesame dressing was flavorful. I will definitely make this again.
Muslima Khatun
[email protected]This recipe is a great way to use up leftover green beans. The sesame dressing is simple to make and really tasty.
Amber Kelly
[email protected]Made this for dinner tonight and it was a hit! The green beans were perfectly tender and the sesame dressing was delicious. Will definitely be making this again.
Nkengasong Zimoh
[email protected]Loved it! The sesame dressing was easy to make and added a delicious flavor to the green beans. The bonito flakes added a nice touch of umami. Will definitely make this again!
Jameel Myo
[email protected]This recipe was an absolute delight! The green beans were cooked to perfection, still retaining a slight crunch while the sesame dressing added a wonderful nutty and savory flavor. I especially loved the addition of bonito flakes, which gave the dish