GOLOMPKE (BEEF AND CABBAGE CASSEROLE)
Delicious and easy recipe that has the taste of Cabbage Rolls! A bag of slaw mix from the produce section, some ground beef along with several other ingredients and you have a fabulous dinner! Delicious served with dinner rolls.
Provided by Debby Allen
Categories Main Dish Recipes Stuffed Main Dish Recipes Stuffed Cabbage
Time 1h30m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat an oven to 375 degrees F (190 degrees C).
- Heat a large skillet over medium-high heat, and stir in the ground beef and onion. Cook and stir until the beef is crumbly, evenly browned, and no longer pink. Drain and discard any excess grease.
- Layer the coleslaw mix, rice, and ground beef in a 9x13 inch baking dish. Combine the soup and water in a medium bowl. Pour the soup over the top of the ground beef. Cover with foil.
- Bake for 1 hour and 15 minutes, or until the rice is tender.
Nutrition Facts : Calories 267.7 calories, Carbohydrate 32.6 g, Cholesterol 39 mg, Fat 9.4 g, Fiber 1.5 g, Protein 13 g, SaturatedFat 3.1 g, Sodium 470.1 mg, Sugar 5.7 g
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md Munna mondol
[email protected]This casserole was a bit too time-consuming for me. I think I'll try a different recipe next time.
Mst Nadira
[email protected]I've made this golumpki casserole several times now, and it's always a hit. The cabbage rolls are always tender and flavorful, and the sauce is perfect. I highly recommend this recipe!
Dramani Imoro
[email protected]This golumpki casserole is a great way to use up leftover cabbage and beef. It's also a very budget-friendly meal. I like to serve it with a side of sour cream and rye bread.
Hope Chaita
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the leftovers are just as good the next day. I like to add a little extra garlic and paprika to the sauce for a more flavorful dish.
Annmarie Shero
[email protected]I've never tried golumpki before, but this casserole recipe made it easy and delicious. The cabbage rolls were simple to assemble and the tomato sauce was flavorful. I will definitely be making this again.
Butter Fly
[email protected]This casserole was a great way to use up leftover cabbage and beef. It was also very budget-friendly. I liked the addition of the sour cream and rye bread.
isa stonz
[email protected]This casserole was delicious! I loved the combination of flavors and textures. The cabbage rolls were tender and the sauce was rich and flavorful. I will definitely be making this again.
Ebony Willis
[email protected]This casserole was a bit too time-consuming for me. I think I'll try a different recipe next time.
Khadimul Islam
[email protected]Overall, this was a good recipe. The cabbage rolls were tender and the sauce was flavorful. I would definitely make it again.
Abror Bekmurodov
[email protected]The cabbage rolls were a bit too mushy for my liking. I think I'll cook them for a shorter amount of time next time.
Tonoj Das
[email protected]This casserole was a bit bland for my taste. I think I'll add more spices next time.
m gulfam ali
[email protected]I've made this golumpki casserole several times now, and it's always a hit. The cabbage rolls are always tender and flavorful, and the sauce is perfect. I highly recommend this recipe!
Felito Poncedeleon
[email protected]This golumpki casserole is a great way to use up leftover cabbage and beef. It's also a very budget-friendly meal. I like to serve it with a side of sour cream and rye bread.
Megan Dias
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The golumpki casserole was absolutely delicious. The cabbage rolls were tender and the sauce was rich and flavorful. I will definitely be making this again.
Smart Creator
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the leftovers are just as good the next day. I like to add a little extra garlic and paprika to the sauce for a more flavorful dish.
Ebolo Blessing
[email protected]I've never tried golumpki before, but this casserole recipe made it easy and delicious. The cabbage rolls were simple to assemble and the tomato sauce was flavorful. I served it with mashed potatoes and everyone loved it.
Ahsan Saqib
[email protected]This golumpki casserole was a hit with my family! The flavors were amazing, with the beef and cabbage perfectly complemented by the tangy tomato sauce. The cooking instructions were easy to follow, and the dish came out perfect. I will definitely be