GOLDENROD EGGS
These eggs are so good made this way,enjoy something different!
Provided by Nancy Allen
Categories Eggs
Time 20m
Number Of Ingredients 6
Steps:
- 1. Place egg yolks in a small bowl; mash and set aside. Chop egg whites and set aside.
- 2. Place butter or drippings in a medium saucepan over medium high heat; whisk in flour. Slowly pour in milk until desired consistency is achieved. Continue to heat through until mixture thickens.
- 3. Stir in egg whites; season with salt and pepper as desired. Spoon over toast or biscuits. Sprinkle mashed egg yolks over each serving. Makes 4 wonderful servings!
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Khawaja Asif
[email protected]I'm so glad I found this recipe. These eggs are a delicious and easy way to start my day.
Rahat Koko
[email protected]These eggs are a great way to get your kids to eat their vegetables. My kids love the sweet and savory flavor of the sauce.
amine der
[email protected]I love the versatility of these eggs. I've made them for breakfast, lunch, and dinner, and they're always delicious.
Tanju Ahmed
[email protected]These eggs are a great way to use up leftover vegetables. I always add whatever I have on hand, and it always turns out great.
Aubrey Franco
[email protected]I've been making these eggs for years and they're always a favorite. They're the perfect comfort food for a cold winter day.
Efe Okolu
[email protected]These eggs are so easy to make and they're so delicious. I love that I can make them ahead of time and just reheat them when I'm ready to eat.
Hassan Darein
[email protected]I made these eggs for a brunch party and they were a huge hit. Everyone loved the unique flavor of the sauce.
Kali McKee
[email protected]These eggs are a great way to start the day. They're filling and satisfying, and the sauce is packed with flavor.
Zan Zan jani
[email protected]I was pleasantly surprised by how much I enjoyed these eggs. I'm not usually a fan of eggs, but the sauce made all the difference.
einas elwasila
[email protected]These eggs are amazing! I love the combination of the sweet and savory flavors. The sauce is so rich and creamy.
Mithun Majhi
[email protected]I've made these eggs several times now and they're always a crowd-pleaser. The sauce is so flavorful and the eggs are cooked to perfection.
Muhammad Ifran
[email protected]These are so, so good! I made them for my family and they were a hit. The eggs are cooked perfectly and the sauce is delicious. I will definitely be making these again.