Make and share this Golden Yam Brownies recipe from Food.com.
Provided by Cupcake101
Categories Dessert
Time 1h15m
Yield 1 9 by 13 pan
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees. Grease a 9 by 13 baking pan. In a large bowl, cream butter and sugars until smooth. Beat in eggs one at a time then stir in vanilla. Combine flour, baking powder and salt. Stir into batter just until blended. Fold in shredded yams. Spread into prepared pan. Bake for 30 minutes until a toothpick comes out clean. Mix together powdered sugar, butter and milk until smooth. Spread over brownies while still warm. Kids will never know they were yams!
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Ms Khan
[email protected]These brownies are the best! I highly recommend them.
Amy Mejia
[email protected]These brownies are a great way to sneak some vegetables into your diet. They're so delicious, your kids won't even know they're eating yams.
Sherry Marris
[email protected]I love that these brownies are made with healthy ingredients. They're a great way to indulge in a sweet treat without feeling guilty.
Shahzaib Basharat
[email protected]These brownies are so easy to make, even a beginner baker can make them. They're also a great way to teach kids how to bake.
Damien Williams
[email protected]I've made these brownies several times now, and they're always a hit. They're my go-to recipe for chocolate brownies.
Sarah “Baby Girl Mama” Diesel
[email protected]These brownies are a perfect treat for any occasion. They're great for parties, potlucks, or just a simple dessert at home.
Jennifer Head
[email protected]I love the golden color of these brownies. They're so pretty, I almost don't want to eat them.
GLORIA WADIKO
[email protected]These brownies are a great way to use up leftover yams. They're also a great way to get your kids to eat their vegetables.
Ahmed Mahfoudh
[email protected]I'm not usually a fan of yams, but these brownies changed my mind. They're so delicious, I can't get enough of them.
Saurav Suwal
[email protected]These brownies are so moist and fudgy, they're like little pieces of heaven.
Syed Muzamil Naqvi
[email protected]I love that these brownies have a low glycemic index, so I can enjoy them without feeling guilty.
Mike Sewanyana
[email protected]These brownies are the perfect combination of sweet and savory. The yams add a unique flavor that pairs perfectly with the chocolate.
MoHoBbOtH
[email protected]I made these brownies for a potluck, and they were gone in minutes! Everyone loved them, and they couldn't believe they were made with yams.
Alomgir Mia
[email protected]These brownies are so easy to make, and they're always a crowd-pleaser. I love that they're made with healthy ingredients, too.
Shoeal Servent
[email protected]I was skeptical about using yams in brownies, but I'm so glad I tried this recipe. The yams add a subtle sweetness and moisture that make these brownies irresistible.
Mucaad Siciid
[email protected]These brownies were a hit! They were moist and delicious, with a perfect balance of sweetness and yam flavor. I'll definitely be making them again.