GOLDEN WALNUT CARAMEL SQUARES
A walnut-packed caramel tops a buttery crust in this decadent candy.-Marie Rizzio, Interlochen, Michigan
Provided by Taste of Home
Categories Desserts
Time 1h20m
Yield 6-1/2 dozen.
Number Of Ingredients 11
Steps:
- Line a 9-in. baking pan with foil and grease the foil; set aside., In a large bowl, combine flour and sugar. Cut in butter until mixture resembles coarse crumbs. Press into prepared pan; prick crust with a fork. Bake at 350° for 18-22 minutes or until set and edges begin to brown., Immediately sprinkle with chocolate chips. Allow chips to soften for a few minutes, then spread over crust; set aside., In a large heavy skillet over medium-low heat, cook sugar until melted. Do not stir. Reduce heat to low; cook for 5 minutes or until golden brown., In a large saucepan, combine the butter, cream and corn syrup. Slowly pour in cooked sugar. Cook and stir over medium heat until a candy thermometer reads 240° (soft-ball stage). Remove from the heat; stir in walnuts. Pour over prepared crust., In a microwave, melt chocolate; stir until smooth. Drizzle over caramel layer. Cover and refrigerate for 2 hours or until firm., Using foil, lift candy out of pan. Gently peel off foil; cut candy into squares.
Nutrition Facts : Calories 96 calories, Fat 7g fat (3g saturated fat), Cholesterol 13mg cholesterol, Sodium 27mg sodium, Carbohydrate 7g carbohydrate (5g sugars, Fiber 0 fiber), Protein 1g protein.
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Salindi Sandeepani
[email protected]I would definitely make these squares again. They're a great addition to any dessert table.
Jason Chan
[email protected]These squares are a bit too sweet for my taste, but I still enjoyed them.
Joel Vermillion
[email protected]I'm not a baker, but these squares were easy enough for me to make. They turned out great!
Mf Sakin
[email protected]I love the combination of walnuts and caramel. These squares are a real treat.
Nick Shepherd
[email protected]These squares are a bit time-consuming to make, but they're worth the effort.
Wisey Rp
[email protected]I didn't have any caramel on hand, so I used a can of dulce de leche instead. It worked perfectly.
zaibkhan6666 Official
[email protected]I substituted pecans for the walnuts and they turned out just as good.
Maya Ahsan
[email protected]These squares are perfect for a quick and easy dessert. They're also great for packing in lunches.
Husnain Raza
[email protected]I found the instructions a bit confusing, but the squares turned out great in the end.
Aryan Singh
[email protected]I've made these squares several times now and they're always a crowd-pleaser.
Kausar Islam
[email protected]I made these squares for a bake sale and they sold out in no time. Everyone raved about how delicious they were.
Saddam Husean
[email protected]These squares were a bit too sweet for my taste, but my kids loved them.
Joey Ramsey
[email protected]I'm not usually a fan of caramel, but these squares changed my mind. The balance of flavors was perfect and the texture was spot-on.
nick Perez
[email protected]These Golden Walnut Caramel Squares were a hit at my party! They were so easy to make and turned out perfectly. The combination of the sweet caramel and crunchy walnuts was divine.