I just wanted to share this cake with you that I made last Christmas that I'll be making again for this years' festivities. It was so good, that I'm pretty sure it will become a Christmas tradition. And it's a good one because it's loaded with booze- rum to be exact. You can use any type bundt pan.
Provided by Opal Jackson-Cakmak
Categories Cakes
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 325 degrees F. Grease and flour a 10 inch Bundt pan. Sprinkle chopped nuts evenly over the bottom of the pan, if using. In a large bowl, combine cake mix and pudding mix. Mix in the eggs, 1/2 cup water, oil and 1/2 cup rum. Blend well. Pour batter over chopped nuts in the pan. Bake in the preheated oven for 60 minutes, or until a toothpick inserted into the cake comes out clean. About 5 minutes before the cake is done, make the glaze. In a saucepan, combine butter, 1/4 cup water and 1 cup sugar. Bring to a boil over medium heat and continue to boil for 5 minutes, stirring constantly. Remove from heat and stir in desired amount of rum (1/4-1/2 cup). While cake is still hot use a skewer to poke holes all over the top of the cake (which will become the bottom). Brush on glaze allowing some of it to soak down the sides, between the cake and the pan. Let sit for 10 minutes in the pan, then turn out onto serving plate. Brush glaze over top and sides. Allow cake to absorb glaze and repeat until all glaze is used, this may take up to 10 minutes. Allow to cool completely before serving. Tastes best on day 2, so make it a day in advance if possible. Store any uneaten cake in an airtight container at room temperature.
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#time-to-make #preparation #4-hours-or-less
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Nooraddin Ak
[email protected]This cake is to die for!
Tumwesigye Seliano
[email protected]This cake is amazing!
Ntsako Simango
[email protected]This cake was a huge hit at my last party!
Karma
[email protected]This cake is to die for! The glaze is the perfect finishing touch and the cake is moist and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make golden rum cake.
Sbdbe Bsbhe
[email protected]I've tried many golden rum cake recipes, but this one is by far the best. The cake is moist and flavorful, and the glaze is the perfect finishing touch. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make golde
Kanchha Dai
[email protected]This cake is amazing! The glaze is the perfect finishing touch and the cake is moist and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make golden rum cake.
Keith Tabor
[email protected]I made this cake for my family and they loved it! The cake was moist and flavorful, and the glaze was the perfect finishing touch. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make golden rum cake.
Avery Talamantes
[email protected]This cake was a huge hit at my last party! The cake was moist and flavorful, and the glaze was the perfect finishing touch. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make golden rum cake.
Mostofa Kamal Raj
[email protected]I've tried many golden rum cake recipes, but this one is by far the best. The cake is moist and flavorful, and the glaze is the perfect finishing touch. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make golde
Jay Holds
[email protected]This cake is to die for! The glaze is the perfect finishing touch and the cake is moist and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make golden rum cake.
STEPHANIE MANTOH
[email protected]I made this cake for my husband's birthday and he loved it! The cake was moist and flavorful, and the glaze was the perfect finishing touch. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make golden rum cake.
Taz Uddin
[email protected]This cake is amazing! The glaze is the perfect finishing touch and the cake is moist and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make golden rum cake.
Lal Bakhsh arabian
[email protected]I've made this cake several times now and it's always a hit! It's moist, flavorful and the glaze is the perfect finishing touch. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make golden rum cake.
Festas Yondo chikwanje
[email protected]This cake was delicious! The glaze was perfect and the cake was moist and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make golden rum cake.
PAROSH MANDOL
[email protected]I made this cake for my family and they loved it! The cake was moist and flavorful, and the glaze was the perfect finishing touch. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make golden rum cake.
Anish Mahato
[email protected]This cake was a hit at my last party! It was moist, flavorful and the glaze was perfect. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make golden rum cake.
Robert Gartner
[email protected]I was so excited to try this recipe, and it did not disappoint! The cake was moist and flavorful, and the glaze was the perfect complement. I loved the combination of spices in the cake, and the glaze added a touch of sweetness that balanced out the
Amo Quan
[email protected]This cake was absolutely beautiful! I brought it to a party and everyone raved about it. It was incredibly moist and flavorful. The glaze was the perfect finishing touch, giving the cake a lovely golden color and a hint of sweetness. The instructions