GOLDEN RAISIN BRAN MUFFINS
I tried many bran muffin recipes before coming up with this one. My family and friends say these moist muffins, flavored with applesauce, raisins and cinnamon, are the best they have tasted. -Joanne Foote, Harbour Breton, Newfoundland
Provided by Taste of Home
Time 30m
Yield 1 dozen.
Number Of Ingredients 13
Steps:
- In a large bowl, combine the applesauce, oil, milk and egg. Stir in bran; let stand for 5 minutes. , In another bowl, combine the flours, brown sugar, baking powder, cinnamon, baking soda and salt; stir in bran mixture just until moistened. Fold in raisins (batter will be thick)., Fill greased or paper-lined muffin cups two-thirds full. Bake at 375° for 15-20 minutes or until a toothpick inserted in the center comes out clean. Cool for 5 minutes before removing from pan to a wire rack. Serve warm.
Nutrition Facts : Calories 180 calories, Fat 7g fat (1g saturated fat), Cholesterol 18mg cholesterol, Sodium 226mg sodium, Carbohydrate 29g carbohydrate (13g sugars, Fiber 3g fiber), Protein 3g protein.
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Alamgir Khanpk
[email protected]These muffins were delicious! They were moist and flavorful, with a perfect balance of sweetness and tartness. I will definitely be making these again.
sousou el
[email protected]These muffins were a bit too sweet for my taste, but they were still good. I think I'll try reducing the amount of sugar next time.
Nate DeLane
[email protected]I made these muffins for a brunch party and they were a big hit! Everyone loved them. They're so moist and flavorful, and the raisins and bran give them a nice texture. I'll definitely be making these again.
chexontez
[email protected]These muffins are a staple in my house. They're so easy to make and they're always a hit with my family and friends. I love that they're not too sweet, and the raisins and bran give them a nice texture.
Jason Thompson
[email protected]Followed the recipe exactly and the muffins turned out perfectly. They're light and fluffy, with a nice golden brown crust. The raisins add a touch of sweetness and the bran gives them a nice texture. Overall, a great muffin recipe.
Md Aminol
[email protected]These muffins were easy to make and they turned out great! I made them for my family and they loved them. The muffins were moist and flavorful, and the raisins added a nice sweetness. I'll definitely be making these again.
tishequa roby
[email protected]These muffins were a bit dry for my taste, but they had a nice flavor. I think I'll try adding some extra butter or oil next time to see if that helps.
nedion beauty
[email protected]I was looking for a healthy muffin recipe and these golden raisin bran muffins fit the bill perfectly. They're packed with bran and raisins, and they're not too sweet. I'll be making these muffins again for sure!
Maganatanu03 Fogh
[email protected]These are the best bran muffins I've ever had! They're so moist and flavorful, and they have the perfect amount of raisins. I will definitely be making these again and again.
Arsalan Butt
[email protected]I've made these muffins several times now and they're always a crowd-pleaser. They're so easy to make and they taste delicious. I love that they're not too sweet, and the raisins and bran give them a nice texture.
Lavern
[email protected]These muffins were a hit! They were moist and flavorful, with a perfect balance of sweetness and tartness. I added a few extra raisins and walnuts, and they turned out beautifully. Will definitely be making these again!