GOLDEN MACADAMIA NUT PIE

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Golden Macadamia Nut Pie image

??If you love all things Hawaiian, you'll love this pie filled with one of the island's most abundant crops-macadamia nuts. It makes a luscious ending to any meal. -Cathy Evans, Madison, MO

Provided by Taste of Home

Categories     Desserts

Time 55m

Yield 8 servings.

Number Of Ingredients 9

Pastry for single-crust pie (9 inches)
1/2 cup packed brown sugar
3 tablespoons all-purpose flour
1/4 teaspoon salt
1 cup light corn syrup
3 tablespoons butter
3 large eggs, lightly beaten
1/2 teaspoon vanilla extract
1-1/2 cups roasted macadamia nuts (about 8 ounces), coarsely chopped

Steps:

  • Preheat oven to 350°. On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim to 1/2 in. beyond rim of plate; flute edge., In a large saucepan, mix brown sugar, flour and salt; stir in corn syrup until smooth. Add butter; bring to a boil, stirring constantly. Remove from heat; cool 10 minutes. Stir in eggs and vanilla. Stir in macadamia nuts; pour into crust., Bake on a lower oven rack until a knife inserted near the center comes out clean, 35-40 minutes. Cool on a wire rack. Refrigerate leftovers.

Nutrition Facts : Calories 605 calories, Fat 37g fat (14g saturated fat), Cholesterol 111mg cholesterol, Sodium 409mg sodium, Carbohydrate 68g carbohydrate (49g sugars, Fiber 3g fiber), Protein 7g protein.

han mohd
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I'm allergic to macadamia nuts, but this pie looks so good I might have to try making it with another type of nut.


Allie Byers
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This pie sounds delicious! I'm going to add it to my list of recipes to try.


Don Abhishek Kumar rishidev
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I'm not a huge fan of macadamia nuts, but this pie might just change my mind.


Catherine Ngoroma
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This pie looks amazing! I'm definitely going to try making it this weekend.


Nomvula Maria
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I can't wait to try this pie. I love macadamia nuts and I'm always looking for new recipes to try.


musa abdulkarim ayuba
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This pie is a must-try for any macadamia nut lover. It's easy to make and absolutely delicious.


rabiul hasnayn
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I'm not sure what went wrong, but my pie didn't turn out right. The crust was soggy and the filling was too runny.


Ana Casey
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This pie was a bit too dense for my liking. I think I'll try using a different recipe next time.


Samir Sharma
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I followed the recipe exactly and the pie turned out perfectly. It was a big hit with my family.


Annie McDonald
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This pie was a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.


Roshan Shakya
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I love macadamia nuts, so I knew I had to try this pie. It was even better than I expected! The filling was smooth and flavorful, and the crust was flaky and buttery.


Arifa Sultana
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This pie was easy to make and turned out perfectly. The filling was rich and creamy, and the crust was golden brown.


Aamna Abbasi
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I'm not usually a fan of macadamia nuts, but this pie changed my mind. The nuts were perfectly roasted and added a wonderful crunch.


Sanjip Mahaseth
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5 stars! This pie was a hit at my dinner party. Everyone loved the unique flavor of the macadamia nuts.


mogaji seyi
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This pie was an absolute delight! The macadamia nuts gave it a rich, buttery flavor, and the crust was perfectly flaky. I'll definitely be making this again.