GOLDEN LEEK AND POTATO SOUP

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Golden Leek and Potato Soup image

Number Of Ingredients 12

2.1/2 pounds Leeks, white and light green part only
2 Bay leaves
4 large sprigs fresh thyme
4 large sprigs fresh sage
4 large sprigs fresh parsley, and chopped leaves for garnish
1 large handful celery leaves (optional)
4 tablespoons unsalted butter
2 garlic cloves, peeled and very thinly sliced
8 cups vegetable stock
1 tablespoon salt
1 black pepper
1.3/4 pounds Yukon gold potatoes, halved and thinly sliced

Steps:

  • Halve the leeks lengthwise and rinse away any grit. Thinly slice the leeks crosswise. In a small square of cheesecloth, tie together bay leaves, thyme, sage, parsley and celery leaves if using.
  • Melt the butter or heat the oil in the bottom of a large pot over medium-high heat. Stir in the leeks and cook, stirring frequently, until leeks are soft and dark golden brown, 10 to 15 minutes. Stir in the garlic for the last 3 minutes of cooking.
  • Stir in stock or water, the sachet of herbs, the salt and pepper. Bring to a boil over high heat, then reduce immediately to medium-low; simmer for 5 minutes.
  • Add the potatoes and simmer soup until potatoes are very tender and falling apart, about 45 minutes. Taste and adjust seasoning. If desired, drizzle a small amount of cream into each bowl when serving, and top with parsley for garnish.

Christine evan Barnett
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This soup is perfect for a cold winter day. It's warm and comforting, and it fills you up without being too heavy.


Tilak Tilak
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I love the simplicity of this soup. It's made with just a few ingredients, but it's so flavorful and satisfying.


Usra Mustafa
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This soup is very easy to make and it's always a hit with my family. I usually add a little bit of cayenne pepper to give it a little bit of a kick.


Mara Daria
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I'm not a big fan of leeks, but I really enjoyed this soup. The flavors were very well-balanced and the texture was perfect.


Sandy Sparkes
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This soup is a great way to use up leftover potatoes. It's also a very affordable meal.


Fehsd Aftf
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I followed the recipe exactly and my soup turned out great. It was creamy and flavorful. I would definitely recommend this recipe to others.


Tutie Faith
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This soup was a bit bland for my taste. I think I would add more salt and pepper next time.


Devin Houston
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This soup is amazing! I made it for a dinner party and everyone loved it. The flavors are so well-balanced and the texture is perfect. I will definitely be making this soup again.


M Ghafran
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I've made this soup several times and it's always a winner. It's so comforting and flavorful. I love the addition of the white wine and cream.


Hammer Man
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This soup was delicious! The leeks and potatoes were perfectly cooked and the broth was very flavorful. I would definitely recommend this recipe.


Moriyom Moni
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I love this soup! It's so easy to make and it's always a hit with my family. I usually add a little extra garlic and pepper to taste.


A Frog On a Tree
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This soup was an absolute delight! The flavors of the leeks and potatoes blended perfectly, and the addition of the white wine and cream gave it a rich and creamy texture. I followed the recipe exactly and it turned out perfectly. I will definitely b