GOLDEN HUMMUS BURGERS
I wanted a burger, but didn't have any meat handy. Then this inspiring use for my homemade hummus popped into my mind! Serve like a burger, or any way you like. Excellent on dark rye, and beautiful too!
Provided by JAK6059
Categories Lunch/Snacks
Time 25m
Yield 3-4 serving(s)
Number Of Ingredients 11
Steps:
- Puree chickpeas, tahini, onion, oil, and all spices until a chunky paste results.
- Use a bit more lemon juice if neccessary.
- Stir in egg and oatmeal, mixture should be consistency of ground meat.
- Set aside for ~10 minutes, this helps the mixture firm.
- Form into 3-4 patties.
- Grill or broil until browned. (3-5 min per side).
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #healthy #lunch #beans #eggs-dairy #vegetarian #grains #eggs #dietary #low-saturated-fat #comfort-food #inexpensive #chick-peas-garbanzos #low-in-something #pasta-rice-and-grains #taste-mood #savory #presentation #served-hot
You'll also love
Geneesha Dilrukshi
[email protected]I'm not a vegetarian, but I really enjoyed these burgers. They were flavorful and juicy, and the hummus gave them a nice twist.
hb bashar
[email protected]These burgers were amazing! I loved the combination of flavors and textures. The tahini sauce was the perfect finishing touch.
Yass Pc
[email protected]Wow!
Jayden Marx
[email protected]These burgers were a bit too dry for my taste, but the flavor was good. I think I'll try adding some more oil next time.
Md Sojan
[email protected]I thought these burgers were just okay. I think they needed more seasoning.
Saz Zad
[email protected]These burgers were easy to make and tasted great. I served them with a side of roasted vegetables.
Chris Jenkins
[email protected]I'm not usually a fan of veggie burgers, but these were really good. I'll definitely be making them again.
Rasni Adhikary
[email protected]Delicious!
Michele Peterson
[email protected]These burgers were a bit bland for my taste. I think I'll try adding some more spices next time.
Kas Mullar
[email protected]I'll definitely be making these burgers again. They're a great way to get my kids to eat more vegetables.
Angel Himu
[email protected]Not bad!
Nura Oscar k
[email protected]These burgers were amazing! I loved the combination of flavors and textures. The tahini sauce was the perfect finishing touch.
King Shamil
[email protected]The recipe was easy to follow and the burgers turned out great! I served them on whole wheat buns with lettuce, tomato, and onion.
sk Hasan
[email protected]These burgers were a bit dry for my taste, but the flavor was good. I think I'll try adding some more tahini next time.
Hazememadw
[email protected]I'm not a vegetarian, but I really enjoyed these burgers. They were flavorful and juicy, and the hummus gave them a nice twist.
Eloise Collier
[email protected]These hummus burgers were a hit with my family! They were so easy to make and tasted delicious. I especially loved the tahini sauce.