Number Of Ingredients 7
Steps:
- In a bowl, dissolve gelatin in boiling water. Drain pineapple, reserving juice. Add lemon juice and enough cold water to pineapple juice to make 1 cup add salt if desired. Stir into gelatin. Chill until slightly set. Stir in pineapple and carrots. Pour into an oiled 4-cup mold cover and chill until firm. Unmold. Diabetic Exchanges: One serving (prepared with sugar-free gelatin and without added salt) equals 1/2 fruit also, 35 calories, 42 mg sodium, 0 cholesterol, 8 gm carbohydrate, trace protein, 0 fatĀ© Copyright Reiman Publications, 1993-1997
Nutrition Facts : Nutritional Facts Serves
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Whitney Hardwick
[email protected]This salad is delicious and refreshing. It's perfect for a light lunch or dinner.
Joseph Rivera
[email protected]I love how healthy this salad is. It's packed with fruits, vegetables, and nuts.
Augusta Nwosu
[email protected]This salad is a great way to use up leftover roasted beets.
Emmanuel Opola
[email protected]I love the pop of color that the golden beets add to this salad.
Awudu Bashiru
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Dm Bayzed
[email protected]I'm not a huge fan of beets, but I loved this salad! The golden beets were sweet and earthy, and they paired perfectly with the other ingredients.
desiree glover
[email protected]This salad is a keeper! I will definitely be making it again and again.
Surjo Vi
[email protected]The dressing is amazing! It's light and tangy, and it really brings out the flavors of the salad.
Mehedi Hasan Lamiya
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Tess Ann Campbell
[email protected]I love how this salad is so versatile. I've added different fruits and nuts and it's always delicious.
Mario Jason
[email protected]This salad is perfect for a summer picnic or potluck.
Emad Ahmed
[email protected]I've made this salad several times now and it's always a hit. It's so easy to make and everyone loves it.
Thabiso Mudau
[email protected]This salad is beautiful and delicious! I love the combination of sweet and savory flavors.
Kalayah Triplett
[email protected]I was skeptical about the golden beets, but they were surprisingly delicious. This salad is now a staple in my summer rotation.
Mary Gregg
[email protected]This is my new favorite salad! It's so easy to make and always a crowd-pleaser.
Mukesh Kapair
[email protected]I love this salad! It's so refreshing and flavorful. I especially love the dressing, which is light and tangy.
Mohammad IDREES
[email protected]This salad was a hit at my last dinner party! The combination of flavors and textures was perfect, and the golden beets added a beautiful pop of color. I will definitely be making this again.