GOLDEN GLAZED FRYER

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Golden Glazed Fryer image

This moist grilled chicken has a savory coating that's a nice change of pace from tomato-based sauces. The recipe has been passed down for generations.-Peggy West, Georgetown, Delaware

Provided by Taste of Home

Categories     Dinner

Time 50m

Yield 6 servings.

Number Of Ingredients 7

1 broiler/fryer chicken (3 to 4 pounds), cut up
1/2 cup canola oil
1/2 cup cider vinegar
1 egg, lightly beaten
4 teaspoons salt
1-1/2 teaspoon poultry seasoning
1/4 teaspoon pepper

Steps:

  • Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill chicken skin side down, covered, over medium heat for 15 minutes on each side. , Meanwhile, combine the remaining ingredients; brush over chicken. Grill for 5 minutes. Turn and brush with glaze; grill 5 minutes longer or until meat juices run clear. Discard unused glaze.

Nutrition Facts : Calories 334 calories, Fat 24g fat (5g saturated fat), Cholesterol 105mg cholesterol, Sodium 867mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 28g protein.

mdabdullah 111
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This is the best fried chicken recipe I've ever tried. The chicken is so crispy and juicy, and the glaze is to die for.


Mohammad Asif
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I made this recipe for a party and it was a huge success! Everyone raved about the chicken.


Sanelisiwe Mbuthuma
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The chicken was a little dry, but the glaze was delicious.


Regina patricks
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This recipe is a keeper! I've made it several times now and it's always a hit. The chicken is crispy and juicy, and the glaze is perfect.


Hadjia Mairo
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I followed the recipe exactly and the chicken turned out perfectly. It was crispy on the outside and juicy on the inside. The glaze was also delicious.


Shopan Begum
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This is the best fried chicken recipe I've ever tried. The chicken is so crispy and juicy, and the glaze is to die for.


St Kar
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I've made this recipe several times and it's always a hit at parties. The chicken is always crispy and juicy, and the glaze is amazing.


Amelita Eisma
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I tried this recipe and it was a disaster! The chicken was dry and the glaze was too sweet.


Johourul Islam
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I made this recipe for my family and they loved it! The chicken was crispy and juicy, and the glaze was perfect. I will definitely be making this recipe again.


Zethembe Bhengu
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The chicken was a little bland, but the glaze helped to add some flavor.


Ovi Hasan
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This recipe was easy to follow and the chicken was delicious. I would recommend it to anyone.


SavageWolf93
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I followed the recipe exactly and the chicken turned out perfectly. I will definitely be making this recipe again.


Hossain Mahmud Ramim
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The chicken was a little dry, but the glaze was delicious.


Gift Mathebula
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I made this recipe for a party and it was a huge success! Everyone raved about the chicken.


Hamza Khawaja
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This recipe is a keeper! I've made it several times now and it's always a hit.


Motto Queen
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Amazing recipe! The chicken was crispy and juicy, and the glaze was perfect. My family loved it.