This was one of my favorite salads that my grandmother made about 40 years ago. I always looked forward to going to her house because her food was so good. I make this often in the fall. The color and flavor seem to blend in with the season. -Mrs. Daniel Leaman, Lancaster, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a bowl, sprinkle gelatin over cold water; let stand for 1 minute. Drain pineapple, reserving 1 cup juice (discard remaining juice or save for another use). Set the pineapple aside. , In a saucepan, bring reserved juice to a boil. Remove from the heart. Stir in sugar, salt and gelatin mixture until dissolved. Add orange juice and vinegar. Refrigerate for 2 hours or until partially set. Fold in the carrots and pineapple. Transfer to a 4-cup mold coated with cooking spray. Refrigerate until firm. Unmold onto a serving platter.
Nutrition Facts : Calories 82 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 81mg sodium, Carbohydrate 20g carbohydrate (17g sugars, Fiber 1g fiber), Protein 1g protein.
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Julieta Khan
[email protected]This salad is a great way to use up leftover ham.
Sehar Pervaiz
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy too.
Robert Chadzuka
[email protected]I love the colors in this salad. It's so inviting and festive.
Sabir Khosa
[email protected]This salad is a great way to get your kids to eat their fruits and vegetables.
Maroof haider
[email protected]I've made this salad several times and it's always a hit. It's a great way to use up leftover chicken.
reggie mashiane
[email protected]This is a great recipe for a summer picnic. It's light and refreshing, and it's easy to transport.
Mezan Miah
[email protected]I love this salad! It's so easy to make and it's always a hit at parties.
Acheampong Litecia
[email protected]This salad is a classic for a reason. It's simple to make and always a crowd-pleaser.
Ali dad Hassanzada
[email protected]This is a delicious and refreshing salad. I love the combination of pineapple, marshmallows, and walnuts.
Lila Nalle
[email protected]I've made this salad several times and it's always a success. It's a great way to use up leftover ham.
Juanderful Oliver
[email protected]This is a great recipe for a potluck or party. It's easy to make and everyone loves it.
Purple J
[email protected]This salad is so easy to make and it's always a hit. I love that I can make it ahead of time and it still tastes great.
peer Ablaw
[email protected]I love the combination of sweet and savory in this salad. The pineapple and marshmallows add a nice touch.
MIKHAIL VK
[email protected]This is a classic recipe that I've been making for years. It's always a crowd-pleaser.
Mateo Rocha
[email protected]I made this salad for my family and they all loved it. Even my picky kids ate it without complaining.
Jordan Alexander
[email protected]This is a great recipe for a summer party. It's light and refreshing, and the colors are so inviting.
zack watson
[email protected]I've made this salad for years and it's always a favorite. It's so easy to make and always turns out perfectly.
Zeeshan Asghar
[email protected]This salad was a hit at my potluck! Everyone loved the unique flavor combination of pineapple, cottage cheese, and gelatin. I will definitely be making this again.