GOLDEN FRUITCAKE
Fruitcake has been favored by my family ever since my sister shared this light version. It's moist and filled with goodies.
Provided by Taste of Home
Categories Desserts
Time 1h30m
Yield 9 loaves (5 slices each).
Number Of Ingredients 14
Steps:
- Place raisins in a large bowl; cover with boiling water and let stand for 5 minutes. Drain well and set aside. , In another large bowl, cream shortening and sugar. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, cream of tartar, salt and baking soda; add to creamed mixture alternately with milk. Stir in the walnuts, pineapple, cherries, coconut and raisins. , Spoon into nine greased 5-3/4x3x2-in. loaf pans. Bake at 300° for 65-75 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks.
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fritaye Tesfaye
[email protected]This is the best fruitcake recipe I've ever tried. It's so easy to make and it always turns out perfect.
Shaikh Ali Shaikh
[email protected]This fruitcake is simply delicious. It's moist, flavorful, and full of festive cheer.
Gulbaz Mughal
[email protected]I've been making this fruitcake for years and it's always a hit. It's the perfect combination of moistness, flavor, and texture.
Elizabeth Udoh
[email protected]This is my favorite fruitcake recipe. It's always a hit with my family and friends.
Thulani Zach
[email protected]This fruitcake is the perfect holiday treat. It's moist, flavorful, and full of festive spices.
Sajid Abdullah
[email protected]I made this fruitcake for Christmas and it was a huge hit! Everyone loved the moist texture and the delicious flavor.
LNC Diruzzo
[email protected]This is a great recipe for a classic fruitcake. It's easy to follow and the cake turns out moist and flavorful.
Alex Machel
[email protected]I'm not usually a fan of fruitcake, but this recipe changed my mind. It's so moist and flavorful, and the dried fruits and nuts add a nice touch.
ifashawna anderson
[email protected]This fruitcake is so delicious! The dried fruits and nuts give it a lovely texture, and the spices add a warm and inviting flavor.
Sadam Sindhi
[email protected]I love the moist texture and rich flavor of this fruitcake. It's the perfect way to celebrate the holidays.
Davies Simwanza
[email protected]I've been baking this golden fruitcake for years, and it's always a hit. It's the perfect holiday treat.
Marcel Ojo
[email protected]This is the best fruitcake recipe I've ever tried! It's so moist and flavorful, and the spices are just right.
Daniel Pacheco
[email protected]I wasn't sure how I would like fruitcake, but I was pleasantly surprised by this recipe. The cake was moist and flavorful, and the dried fruits and nuts added a nice texture.
Mike Highsmith
[email protected]This is my go-to fruitcake recipe. It's always a crowd-pleaser, and I love that I can make it ahead of time.
Khamisa Khan
[email protected]I tried the golden fruitcake recipe and it came out perfectly. The texture was moist and dense, and the flavors were well-balanced. I especially enjoyed the hint of citrus from the orange zest.
jeba islam
[email protected]This golden fruitcake turned out to be a delightful treat! The flavors of the dried fruits, nuts, and spices blended perfectly, resulting in a moist and flavorful cake. It was a hit with my family and friends, and I'm sure I'll be baking it again soo