GOLDEN FRIED FLOUNDER FILLETS WITH ONION
Make and share this Golden Fried Flounder Fillets With Onion recipe from Food.com.
Provided by Oolala
Categories Onions
Time 45m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- About 45 minutes before serving, in a 12" skillet, over medium heat, in 2 tablespoons butter, cook the onion until tender, about 5 minutes; remove to a plate and keep warm.
- Meanwhile, cut fillets in half crosswise.
- On waxed paper, combine flour and salt, pepper, paprika; coat fillets with mixture.
- In same skillet, over medium heat, in 1/4 cup butter, fry the fish, turning once, until fish is browned and flakes easily when tested with a fork. Put fish on a platter. Fry until all fish are done.
- To mixture left in the skillet, add lemon juice and Worcestershire sauce and bring to just boiling, stirring. Pour over fish. Top with cooked onion and garnish with watercress.
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Remmy Oluoch
[email protected]I'm not a big fan of fish, but this recipe was amazing! The fish was cooked perfectly and the onions were so flavorful. I'll definitely be making this again.
Mdjabed Khan
[email protected]This was the best fish recipe I've ever tried! The flounder was so tender and flaky, and the onions were caramelized to perfection. I highly recommend this recipe.
Kopila Basnet
[email protected]This recipe is a keeper! The fish was cooked perfectly and the onions were so flavorful. I will definitely be making this again.
Baber Gaffor
[email protected]This is a fantastic recipe! The fish was crispy on the outside and flaky on the inside, while the onions were caramelized to perfection. I highly recommend this recipe.
Md naim ahmed naddem
[email protected]I'm not a huge fan of fish, but this recipe changed my mind. The flounder was cooked perfectly and the onions were delicious. I'll definitely be making this again.
Sabrina Burns
[email protected]This was a great recipe! The fish was cooked perfectly and the onions were caramelized to perfection.
md hosam
[email protected]I've made this recipe several times now and it's always a winner. The fish is cooked perfectly and the onions are always caramelized just the way I like them. I highly recommend this recipe!
Chris Justud
[email protected]This is my new favorite fish recipe! It's so simple to make, yet so delicious. I love the crispy coating on the fish and the tender, flaky flesh. The onions are also a great addition, adding a bit of sweetness and crunch.
JET MEERKAT
[email protected]I made this last night and it was a hit! The whole family loved it. The fish was cooked perfectly and the onions were so flavorful. I will definitely be making this again.
Lexi Crutchley
[email protected]Golden fried flounder fillets with onion is a fantastic recipe! It's very easy to make and the results are so delicious. The fish is crispy on the outside and flaky on the inside, while the onions are caramelized to perfection. I highly recommend thi