GOLDEN CARAWAY PUFFS

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Here's a wonderful accompaniment for steaming bowls of soup, chili or stew. Dotted with caraway seeds and bits of onion, the savory little puffs bake in a standard muffin pan.-Joan Antonen, Arlington, South Dakota

Provided by Taste of Home

Time 35m

Yield 1 dozen.

Number Of Ingredients 11

1 package (1/4 ounce) active dry yeast
1/4 cup warm water (110° to 115°)
1 cup 4% cottage cheese, warmed (110° to 115°)
1 large egg, room temperature
2 tablespoons sugar
1 tablespoon butter, softened
2 teaspoons grated onion
2 teaspoons caraway seeds
1 teaspoon salt
1/4 teaspoon baking soda
2-1/3 cups all-purpose flour

Steps:

  • In a small bowl, dissolve yeast in warm water. In a large bowl, combine cottage cheese, egg, sugar, butter, onion, caraway seeds, salt, baking soda, yeast mixture and 1-1/3 cups flour; beat on low speed 30 seconds. Beat on high 4 minutes. Stir in remaining flour. Do not knead. Cover and let rise in a warm place until doubled, about 45 minutes. , Stir down batter. Spoon into 12 greased muffin cups. Cover with a kitchen towel; let rise in a warm place until almost doubled, about 40 minutes. Preheat oven to 375°. , Bake 12-15 minutes or until golden brown. Cool in pan 1 minute before removing to a wire rack; serve warm.

Nutrition Facts :

Mitch Mammoccio
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I'm not a big fan of caraway seeds, but I thought these puffs were still pretty good.


Ule dame Shujaa
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These puffs were perfect for my holiday party. They were easy to make ahead of time and they looked very festive.


Belinda Arlington
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I've never had caraway seeds before, but I really enjoyed the flavor in these puffs.


Maryam Zayed
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These puffs were a bit too spicy for me, but my husband loved them.


rakibuzzaman emon
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I had a hard time finding caraway seeds, but I finally found them at a specialty grocery store. The puffs were worth the effort, though!


Jordan Chillis
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These puffs were a bit too dense for my taste, but the flavor was great.


Abel Simiyu
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Delicious and easy to make. I'll definitely be making these again.


akla mon
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These were so good! I made them for a potluck and they were gone in minutes.


Sowrov Roy
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I've made these puffs several times now and they always turn out perfectly. The recipe is easy to follow and the results are always delicious.


Ans Ahmad
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These golden caraway puffs were a hit at my last party! They were so easy to make and everyone loved the unique flavor.


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