GOLDEN BROCCOLI GRATIN
I absolutely love the nutty flavor of gruyere cheese and the parmesan/panko topping is delish.
Provided by Daily Inspiration S
Categories Side Casseroles
Time 1h15m
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 350 degrees F.
- 2. Bring a large saucepan of well-salted water to a boil over high heat. Cut the heads from the broccoli stalks and cut the heads into small florets. Peel the stalks and thinly slice. Add the broccoli to the boiling water and cook 2 minutes. Transfer the broccoli to a bowl filled with ice water, then drain well.
- 3. In a 10-inch fry pan, melt butter over medium heat. Add the flour and stir until well incorporated and fragrant, 1-2 minutes. Slowly whisk in the milk and bring to a boil. Reduce heat to low, add the onion and bay leaf and simmer, stirring frequently, until the mixture thickens, about 8 minutes. Remove and discard the bay leaf and add the cheese, stirring until the cheese is melted. Season with salt and pepper. Carefully fold in the broccoli and spread in an even layer in a well greased baking dish.
- 4. In a small bowl, stir together the panko, parmesan cheese and olive oil - season with salt and pepper. Sprinkle the panko mixture over the broccoli mixture. Bake until the gratin is golden and bubbly - 40=45 minutes. Let rest for 15 minutes before serving.
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Priscilla Modikwa
[email protected]This broccoli gratin is the perfect comfort food. It's cheesy, creamy, and delicious.
Dannie Fergerson
[email protected]I'm always looking for new broccoli recipes and this one is a keeper. The broccoli gratin was delicious and easy to make.
Octavio Delgadillo
[email protected]This broccoli gratin is a great way to get your kids to eat their vegetables. It's cheesy and flavorful, and the broccoli is hidden in the sauce.
Zain Naveed
[email protected]This is a great recipe for a healthy and delicious side dish. The broccoli was tender and the sauce was creamy and flavorful.
SB Shojib
[email protected]I'm not a big fan of cheese, but this broccoli gratin was delicious! The cheese sauce was creamy and flavorful, and the broccoli was cooked perfectly.
mawujitse rueben
[email protected]I made this broccoli gratin for a potluck and it was a huge success! Everyone loved it.
Beverly Johnson
[email protected]This is a great recipe for a special occasion. The broccoli gratin was elegant and delicious. My guests raved about it.
Swapan Sarker
[email protected]I've made this broccoli gratin several times and it's always a hit with my family and friends. It's the perfect side dish for any occasion.
Hamza Alsalman
[email protected]This was my first time making broccoli gratin and it turned out great! The recipe was easy to follow and the dish was delicious. The broccoli was tender and the sauce was creamy and flavorful. I will definitely be making this dish again.
Brook Hinz
[email protected]I was looking for a new broccoli recipe and this one did not disappoint. The broccoli gratin was delicious! The broccoli was tender and the sauce was creamy and cheesy. I will definitely be making this dish again.
ishmael malaza
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the ingredients are affordable. The broccoli gratin is also a healthy and delicious way to get your daily dose of vegetables.
Yousufmughal Yousufmughal
[email protected]I'm not a fan of broccoli, but I loved this dish! The broccoli was roasted to perfection and the cheese sauce was creamy and flavorful. I will definitely be making this dish again.
Shezad G
[email protected]This recipe was a bit more work than I expected, but it was worth it. The broccoli gratin was delicious! The broccoli was tender and flavorful, and the sauce was cheesy and decadent. I will definitely be making this dish again for special occasions.
Krishna Indra
[email protected]I made this dish for a potluck and it was a hit! Everyone loved it. The broccoli was tender and the sauce was creamy and cheesy. I will definitely be making this dish again for my next party.
Md.Shipon Khan
[email protected]This dish was easy to make and turned out great. I used sharp cheddar cheese and it was the perfect amount of cheesy. The broccoli was cooked perfectly and the sauce was creamy and flavorful. I would definitely make this dish again.
ruby t
[email protected]I'm not a huge fan of broccoli, but I thought I'd give this recipe a try. I was pleasantly surprised! The broccoli was roasted to perfection and the cheese sauce was creamy and flavorful. I will definitely be making this dish again.
Debbie Clark
[email protected]Broccoli gratin is one of my family's favorite dishes, and this recipe did not disappoint. The broccoli was tender and flavorful, and the sauce was cheesy and decadent. I added a bit of garlic powder to the sauce for extra flavor, and it was perfect.