GOLDEN BREAD
My son, Kendall, like working right by my side in the kitchen. For this recipe, he helps me measure and add all the ingredients. Then we let the machine do the work. Kendall likes watching it knead the dough. He's happy to share the tasty loaf with his older sister.-Kendall Hatten, Devils Lake, North Dakota
Provided by Taste of Home
Time 3h10m
Yield 1 loaf (about 1-1/2 pounds).
Number Of Ingredients 8
Steps:
- In a bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).
Nutrition Facts :
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jeffery prior
[email protected]Overall, I think this is a good recipe. It's easy to follow and the bread turns out delicious. However, I would make a few adjustments to suit my own taste.
Odd Jaguar
[email protected]The instructions were a bit confusing in some places. I had to reread them a few times to make sure I understood what to do.
Salado Macalin
[email protected]This recipe is a bit too sweet for my taste. I would reduce the amount of sugar next time.
Saimon Vai
[email protected]I'm not sure what I did wrong, but my bread didn't turn out as golden as I expected. It was still tasty, but it didn't have the same visual appeal.
Sebi Tanoli
[email protected]This bread is so versatile. I've used it for everything from sandwiches to French toast. It's always delicious.
Shehla Kamran
[email protected]I love that this recipe uses simple ingredients. I always have them on hand, so I can make this bread whenever I want.
Sadat Mlabyo
[email protected]The texture of this bread is amazing. It's so soft and fluffy, but it also has a nice chewiness to it.
Monika Grzywacz
[email protected]I love the flavor of this bread. It's slightly sweet and has a hint of nuttiness.
Jamersen Stokley
[email protected]This recipe is a keeper! I'll definitely be making this bread again and again.
Rodney Malone
[email protected]This Golden Bread is the perfect addition to any breakfast or brunch table. It's also great for sandwiches and snacks.
Stacey Stephenson
[email protected]I'm not much of a baker, but this recipe was so easy to follow that I felt like a pro. The bread turned out perfectly and tasted delicious.
Carmen L. Cortes
[email protected]I love the simplicity of this recipe. It's just a few basic ingredients, but the results are anything but ordinary. This bread is truly golden!
Miguel Nieto
[email protected]This bread is so fluffy and soft, it's like eating a cloud. The golden brown crust is the perfect finishing touch.
Dipu Paul
[email protected]I've made this Golden Bread several times now and it's always a hit. It's so versatile - I've used it for sandwiches, toast, and even croutons. It's always delicious.
Tal1tyYT
[email protected]I followed the recipe to the letter and it came out beautifully. The instructions were clear and easy to follow. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make bread.
Bimbo Niunisava
[email protected]This Golden Bread recipe is an absolute winner! The bread turned out perfectly golden brown with a delightful crust and a soft, fluffy interior. It had a wonderful aroma and tasted amazing. My family and friends loved it!