GOLDEN BAKED CHICKEN
We really enjoy this dish. It's easy to make and tastes great. I have made it with boneless chicken (baking for 35-40 minutes) and with bone-in chicken -- it's great both ways. The recipe comes from TOH Chicken Cookbook.
Provided by Lvs2Cook
Categories Chicken
Time 1h20m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- In a pie plate, combine the potato flakes, Parmesan cheese, parsley, paprika, garlic salt, onion powder and pepper.
- Dip chicken into butter, then into potato flake mixture.
- Place on a 15x10 baking pan (use 2 pans if you have alot of chicken pieces).
- Bake at 375ยบ for 50-60 minutes or until chicken is thoroughly cooked.
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Demetre Gujabidze
[email protected]I've made this recipe several times and it always turns out great! The chicken is always juicy and flavorful.
Abi Abi
[email protected]This recipe is a great way to cook chicken. The chicken was moist and flavorful, and the skin was crispy. I will definitely be making this again.
Corne Tolmay
[email protected]The chicken was delicious! The skin was crispy and the meat was moist and flavorful. I will definitely be making this again.
Tayyibah Farooq
[email protected]This recipe was a hit with my family! The chicken was cooked perfectly and the flavor was amazing. I will definitely be making this again.
R.A.A.L Youtube Channel
[email protected]The chicken was a little bland. I think I'll try adding some more herbs and spices next time.
TREX GAMING
[email protected]This chicken was so easy to make and it turned out so delicious! The skin was crispy and the meat was moist and flavorful. I will definitely be making this again.
EferG
[email protected]I've made this recipe several times and it always turns out great! The chicken is always juicy and flavorful.
Judy ford
[email protected]This recipe is a great way to cook chicken. The chicken was moist and flavorful, and the skin was crispy. I will definitely be making this again.
Eddie Harrieljr
[email protected]The chicken was a little dry, but the flavor was good. I think I might try brining the chicken next time.
Airin Sultana
[email protected]I made this chicken for a potluck and it was a hit! Everyone loved the crispy skin and tender meat. I will definitely be making this recipe again.
Kyle Varner
[email protected]This recipe was easy to follow and the chicken turned out delicious! The skin was crispy and the meat was tender and juicy. I will definitely be making this again.
sujon Bk
[email protected]I followed the recipe exactly and the chicken turned out dry and overcooked. I'm not sure what went wrong.
Lyndsey Ulery
[email protected]This chicken was amazing! The skin was crispy and flavorful, and the meat was cooked perfectly. I highly recommend this recipe.
Rohullah Amarkhel
[email protected]I made this chicken for my family last night and they loved it! The chicken was juicy and tender, and the skin was crispy. I will definitely be making this recipe again.
Ani Tushi
[email protected]This recipe is a keeper! The chicken was moist and flavorful, and the skin was crispy. I loved the addition of the herbs and spices. I will definitely be making this again.
Farooq Taha
[email protected]I tried this recipe last night and it was a disaster! The chicken was dry and overcooked, and the skin was tough. I followed the recipe exactly, so I'm not sure what went wrong.
Jeffery Barrs
[email protected]The chicken was a hit at my dinner party! Everyone loved the crispy skin and tender meat. I will definitely be making this recipe again.
Thorfinn
[email protected]I'm not much of a cook, but this recipe was easy to follow and the chicken turned out great! The chicken was juicy and flavorful, and the skin was crispy. I will definitely be making this again.
Chaggara Medamine
[email protected]This chicken was absolutely delicious! The skin was crispy and flavorful, and the meat was moist and tender. I followed the recipe exactly, and it turned out perfectly. My family loved it, and I will definitely be making it again.