GOLD-DUSTED BOURBON PECAN BALLS
Categories Bourbon Chocolate Nut Dessert Christmas Pecan Winter Gourmet Kidney Friendly Vegetarian Pescatarian Peanut Free Soy Free Kosher
Yield Makes about 4 1/2 dozen bourbon balls
Number Of Ingredients 7
Steps:
- In a small bowl sift together cocoa powder and 1 tablespoon confectioners' sugar and whisk in gold powder until combined well.
- In a bowl stir together wafer crumbs and pecans. In a small bowl whisk together bourbon, remaining 3/4 cup confectioners' sugar, and honey and pour into crumb mixture, stirring with a fork until combined well. Form teaspoons of mixture into balls and roll, 4 at a time, in cocoa mixture. Bourbon balls may be kept, in layers separated by wax paper in an airtight container lined with wax paper, in a cool dry place 1 week.
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Monty Banik
b-m@gmail.comThese pecan balls were a complete disaster. They were so bad that I had to apologize to my guests.
Melondy Jennifer
j_melondy@hotmail.comThese pecan balls were so bad that I threw them away. I wouldn't even give them to my dog.
Pabel Hasan
pabel-hasan@gmail.comThese pecan balls were the worst things I've ever eaten. They were dry, crumbly, and tasteless.
Iqra Ayoub
iayoub53@yahoo.comThese pecan balls were a waste of time to make. They didn't taste good and they were a lot of work to make.
Ch Shokat
s.c@gmail.comThese pecan balls were a bit too expensive to make. I think I could have found a cheaper recipe.
awais qurban
q.a12@aol.comThese pecan balls were a bit too crumbly for my taste. I think they would have been better if they were held together a little better.
Unakie Grace
u85@hotmail.comI found these pecan balls to be a bit dry. I think they would have been better with a little more moisture.
Amy Gelinas
gelinas-a80@yahoo.comThese pecan balls are a bit too sweet for my taste, but they're still good.
Binod Bhattarai
bhattarai.binod@gmail.comI love the way these pecan balls look with the gold dust on them. They're so elegant and festive.
Bilalrao Rajpot
brajpot@yahoo.comThese pecan balls are the perfect holiday gift. They're festive, delicious, and easy to make.
Sanwal Sanwal malik
m.s@yahoo.comI made these pecan balls for my family and they loved them. They're so easy to make and they taste amazing.
Lathitha Mafu
lathitha.m59@hotmail.comThese pecan balls are the perfect size for a party. They're small enough to eat in one bite, but they're still packed with flavor.
Bernadette Fitzpatrick
bernadette94@yahoo.comI love the combination of flavors in these pecan balls. The bourbon and pecans go so well together.
Hanan Nasef
h_nasef84@gmail.comThese pecan balls are a bit time-consuming to make, but they're definitely worth the effort. They're so rich and flavorful.
Gaming with Crazy
g_crazy@yahoo.comI followed the recipe exactly and the pecan balls turned out perfectly. They were so delicious!
Fahd Alshamari
a-fahd5@gmail.comThese are the best pecan balls I've ever had! The bourbon flavor is perfect and the gold dust makes them look so festive.
Mukesh Shahi
s_mukesh@gmail.comI made these pecan balls for a potluck and they were gone in minutes! Everyone loved them.
Adi Mahi
a_mahi47@gmail.comThese pecan balls are the perfect holiday treat. They're sweet, nutty, and have a hint of bourbon. I love giving them as gifts.
Juhin Miah
j.miah28@hotmail.frI've made these pecan balls several times and they're always a crowd-pleaser. They're so rich and decadent, and the gold dust adds a touch of elegance.
Nolthando Ndou
ndoun@hotmail.comThese bourbon pecan balls were a hit at my holiday party! They were so easy to make and everyone loved them.