GODIVA HOT CHOCOLATE CAKE
This is delicious and easy and oh so yummy! Godiva chocolate liqueur is rather expensive, so you may want to ask for the small, 3oz bottle. Source: Morton's of Chicago, Phoenix, Arizona.
Provided by Manami
Categories Dessert
Time 1h5m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F.
- Generously coat an 8-inch soufflé dish with butter, then dust with granulated sugar.
- Melt chocolate and butter over double boiler.
- Stir in chocolate liqueur.
- In a large mixing bowl, beat egg yolks and whole eggs with electric mixer set at low speed.
- Pour chocolate-butter mixture into bowl while beating.
- In medium bowl, sift the confectioners' sugar and flour together.
- Gradually add this to the chocolate mixture.
- Mix at high speed until smooth, about 3 minutes.
- Pour cake mixture into soufflé dish.
- Bake for 40-45 minutes or until cake tests done with a wooden tooth pick.
- Serve hot with vanilla ice cream.
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Imran Halawa123456
[email protected]I followed the recipe exactly, but my cake didn't turn out like the picture. It was still delicious, though.
Jan Bazarnicki
[email protected]This cake was a disaster. It didn't rise properly, and the ganache was too thick.
Mula Dad
[email protected]I was disappointed with this cake. The flavor was bland, and the texture was dry.
Narissa Barreto
[email protected]This cake is a bit pricey to make, but it's worth every penny.
Godstime Briggs
[email protected]I'm not a baker, but this cake was so easy to make. I followed the recipe exactly, and it turned out perfectly.
RH Ranumiah
[email protected]This cake is so rich and decadent, it's perfect for a special occasion.
JUAN PEDRO CARRION GOMEZ (bravogmz69)
[email protected]I made this cake for my husband's birthday, and he loved it! He said it was the best cake he's ever had.
Filix Oo
[email protected]This is the best chocolate cake I've ever had. The ganache is to die for.
Rizoo Rizla
[email protected]This cake is perfect for any occasion. I've made it for birthdays, anniversaries, and even just because.
As3 Wallace
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of Godiva chocolate. But I'm so glad I did! The cake was amazing!
Farhat Bano
[email protected]I've made this cake several times now, and it's always a hit. It's so easy to make, and it always turns out perfectly.
Lucas Murphy
[email protected]This cake was absolutely divine! The chocolate flavor was rich and decadent, and the texture was moist and fluffy. My friends and family raved about it.