GODI DAL
It tastes more like the traditional Gujarati dal but I like it and find it different from the usual dals.
Provided by Charishma_Ramchanda
Categories Lunch/Snacks
Time 30m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Heat the dal in a pan.
- Add the coconut milk and boil.
- Next add the jaggery and tamarind water.
- Then add garam masala and salt.
- Heat oil in a separate pan.
- Add cumin seeds, curry leaves and asafoetida.
- Fry till cumin seeds begin to splutter.
- Pour this mixture into the boiling dal.
- Cover and cook on low heat.
- Garnish with chopped cilantro.
- Serve hot with rice.
Nutrition Facts : Calories 95.1, Fat 0.3, Sodium 1.9, Carbohydrate 17.1, Fiber 7.4, Sugar 3.1, Protein 6.2
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Graham Murphy
[email protected]This recipe is a keeper! The dal is creamy and flavorful, and the vegetables are cooked perfectly. I love that it's a healthy and easy-to-make dish. I will definitely be making this again.
Leton Sarker
[email protected]I'm so glad I found this recipe. It's the best dal I've ever had. The dal is creamy and flavorful, and the vegetables are cooked perfectly. I will definitely be making this again and again.
Matthew Kubheka
[email protected]This is my go-to recipe for dal. It's always a hit with my family and friends. The dal is creamy and flavorful, and the vegetables are cooked perfectly. I highly recommend this recipe.
Sochi Daniel
[email protected]This is a great recipe for a healthy and flavorful meal. The dal is creamy and flavorful, and the vegetables are cooked perfectly. I would definitely make this again.
BARRIE Hamilton
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family. The dal is creamy and flavorful, and the vegetables are cooked perfectly. I would definitely recommend this recipe.
Mule Byars
[email protected]This was my first time making godi dal, and it turned out great! The dal was creamy and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.
Elijah Heflin
[email protected]I'm a big fan of dal, and this recipe is one of my favorites. The dal is always creamy and flavorful, and the vegetables are cooked to perfection. I highly recommend this recipe.
Tabitha Kanini
[email protected]This is a great recipe for a quick and easy weeknight meal. The dal is creamy and flavorful, and the vegetables are cooked perfectly. I would definitely make this again.
Calherbe Dulcio
[email protected]I made this dish for a party and it was a hit! Everyone loved it. The dal was creamy and flavorful, and the vegetables were cooked perfectly. I would definitely make this again.
RyzerB
[email protected]I'm not a big fan of Indian food, but this dish was really good. The flavors were well-balanced and the dal was very creamy. I would definitely make this again.
Tamim Sarkar
[email protected]This is a great recipe for a healthy and flavorful meal. The dal is creamy and flavorful, and the vegetables are cooked perfectly. I would definitely make this again.
Micah Davids
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family. The dal is creamy and flavorful, and the vegetables are cooked perfectly. I would definitely recommend this recipe.
Leslie Palmer
[email protected]This was my first time making godi dal, and it turned out great! The dal was creamy and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.
Hamiig 8568
[email protected]I'm a big fan of dal, and this recipe is one of my favorites. The dal is always creamy and flavorful, and the vegetables are cooked to perfection. I highly recommend this recipe.
Addu baloch
[email protected]This is a great recipe for a quick and easy weeknight meal. The dal is creamy and flavorful, and the vegetables are cooked perfectly. I would definitely make this again.
md biki
[email protected]I made this dish for a party and it was a hit! Everyone loved it. The dal was creamy and flavorful, and the vegetables were cooked perfectly. I would definitely make this again.
Alima Fabowale
[email protected]This was my first time making dal, and it turned out great! I followed the recipe exactly and it was perfect. The dal was creamy and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.
Yhaw Epixode
[email protected]I'm not a big fan of Indian food, but this dish was really good. The flavors were well-balanced and the dal was very creamy. I would definitely make this again.
Zoko Jutt
[email protected]This is one of my favorite recipes. I've been making it for years and it always turns out perfect. The dal is always creamy and flavorful, and the vegetables are cooked to perfection. I highly recommend this recipe.
Kri_Sa Shakya
[email protected]My family loved this dish! I made it for dinner last night and they all raved about it. The flavors are amazing and it's so easy to make. I'll definitely be making this again soon.