GOAT CHEESE GARLIC BREAD
Garlic bread is best served piping hot, so time it to arrive at the table last, once all the other dishes are finished and ready to serve.
Provided by Abby Girl
Categories Quick Breads
Time 32m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Adjust oven rack to middle position and heat oven to 500 degrees.
- Meanwhile, toast garlic cloves in small skillet over medium heat, shaking pan occasionally, until fragrant and color of cloves deepens slightly, about 8 minutes. When cool enough to handle, skin and mince cloves (you should have about 3 tablespoons). Using dinner fork, mash garlic, goat cheese, butter, cheese, and salt in small bowl until thoroughly combined.
- Spread cut sides of loaf evenly with garlic butter mixture; season to taste with pepper. Transfer loaf halves, buttered side up, onto baking sheet; bake, reversing position of baking sheet in oven from front to back halfway through baking time, until surface of bread is golden brown and toasted, 10 to 12 minutes. Cut each half into 2-inch slices; serve immediately.
Nutrition Facts : Calories 285.6, Fat 16.6, SaturatedFat 10, Cholesterol 39.5, Sodium 465.4, Carbohydrate 26.8, Fiber 1.4, Sugar 0.7, Protein 7.5
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Aniela Kozlowska
[email protected]I wouldn't recommend this recipe.
Bimal Sah
[email protected]I thought this recipe was just okay. It wasn't as flavorful as I thought it would be.
mitu sorkar
[email protected]I'm not sure what I did wrong, but my bread didn't turn out as good as I hoped.
Abdul Mustafiz
[email protected]This bread is a great way to impress your guests.
enala kambi
[email protected]I'm always looking for new ways to make garlic bread. This recipe is a great addition to my collection.
Madison Marshall
[email protected]I love that this recipe uses fresh herbs. It really makes a difference in the flavor.
Better Boy
[email protected]This bread is a great way to use up leftover goat cheese.
Jahazaib Bhatti
[email protected]I've never made garlic bread before, but this recipe made it so easy. It turned out perfect.
Ronnie Godbey
[email protected]I'm so glad I found this recipe. It's a keeper!
Roconlynn Kawakami
[email protected]This is the best goat cheese garlic bread I've ever had. It's so flavorful and delicious.
Didar Mridha
[email protected]I made this bread for a party and it was a huge hit. Everyone loved it.
Shaniah Paster
[email protected]This bread is so addictive! I can't stop eating it.
Paswan Rajkumar
[email protected]I'm not a big fan of goat cheese, but I loved this bread. The garlic and herbs really balanced out the flavor of the goat cheese.
Yafet Solomon
[email protected]This is my new favorite garlic bread recipe. It's so easy to make and it's always a crowd-pleaser.
Janicea George
[email protected]I followed the recipe exactly and it was delicious! The bread was crispy and the goat cheese was melted and gooey.
Nagendra Thakur
[email protected]I've made this recipe several times and it always turns out great. It's a great appetizer or side dish.
Damien llc
[email protected]I love this recipe! The goat cheese and garlic are the perfect combination.
Sonjit Debnath
[email protected]This goat cheese garlic bread is amazing! It's so easy to make and it's always a hit with my family and friends.