GOAT CHEESE, DATE, AND BACON STRUDELS
Categories Appetizer Bake Cocktail Party Goat Cheese Date Bacon Winter Sesame Gourmet Kidney Friendly Peanut Free Tree Nut Free Soy Free
Yield Makes about 36 hors d'oeuvres
Number Of Ingredients 7
Steps:
- Preheat the oven to 400°F. On a work surface arrange a 20-inch-long sheet of wax paper with a long side facing you. Put 1 sheet of the phyllo on the wax paper, brush it with some of the butter, and sprinkle it with about 2 teaspoons of the sesame seeds. On this, layer, brush, and sprinkle 1 more sheet of the phyllo in the same manner and lay a third sheet of phyllo on top. Spread 1/2 cup of the goat cheese along the pastry in a 1-inch strip about 2 inches above the near long side, leaving a 2-inch border at each end. Arrange half the date pieces on the cheese and sprinkle them with half the bacon, half the scallion, and 2 teaspoons of the remaining sesame seeds. Using the wax paper as a guide, lift the bottom 2 inches of the pastry over the filling, fold in the ends, and roll up the strudel tightly. Transfer the strudel carefully, seam side down, to a lightly buttered baking sheet and brush it with some of the remaining butter. Make another strudel with the remaining ingredients in the same manner.
- Bake the 2 strudels in the lower third of the oven for 15 to 20 minutes, or until they are golden, and let them cool to warm on the baking sheet on a rack. The strudels may be made 1 day in advance and kept covered loosely and chilled. Reheat the strudels in a preheated 357°F. oven for 10 minutes. Serve the strudels warm, cut into 1-inch pieces with a serrated knife.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
cornel mbuso
[email protected]I highly recommend trying these goat cheese, date, and bacon strudels. You won't be disappointed!
Logan Jorgenson
[email protected]These goat cheese, date, and bacon strudels are a great way to impress your guests.
Tori Batton
[email protected]I love how easy these strudels are to make. They're perfect for a weeknight dinner.
Girma Melese
[email protected]These goat cheese, date, and bacon strudels are the perfect appetizer for any occasion.
Jabulane Nkambule
[email protected]I made these strudels for a party and they were a huge success. Everyone loved them!
Nina roblox
[email protected]These goat cheese, date, and bacon strudels are so addictive! I can't stop eating them.
Rizwan Luni
[email protected]I love the combination of sweet and savory in these strudels.
tito tito
[email protected]These goat cheese, date, and bacon strudels are a great way to use up leftover goat cheese.
George Jacovides
[email protected]I've made these strudels several times and they're always a hit. They're perfect for a party or a potluck.
Saleem Jan TV
[email protected]These goat cheese, date, and bacon strudels are so easy to make and they're always a crowd-pleaser.
Hadden Shifflett
[email protected]I made these strudels last night and they were a hit! The combination of flavors is perfect.
MADIHA GHAFOOR
[email protected]These goat cheese, date, and bacon strudels look amazing! I can't wait to try them.