GOAT CHEESE AND SPINACH TURKEY BURGERS
This fast and easy recipe is perfect to make after a long day at work. The goat cheese adds a creamy flavor to sometimes bland turkey burgers. Served with a side salad, it makes a perfectly delicious meal
Provided by Chef Sunshine
Categories One Dish Meal
Time 25m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Preheat the oven broiler.
- In a medium bowl, mix ground turkey, spinach, and goat cheese. Form the mixture into 4 patties.
- Arrange patties on a broiler pan, and place in the center of the preheated oven 15 minutes, or until done.
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Devi Amgai
devi-a14@hotmail.comI'm not a huge fan of goat cheese, so I was skeptical about these burgers. But I was pleasantly surprised! The goat cheese was actually really mild, and it paired perfectly with the spinach and turkey.
Haynes Twins
haynes1@hotmail.comThese burgers were a bit too salty for my taste. I think I'll reduce the amount of salt next time.
Haris Shahin
s_haris@yahoo.comThese burgers were so easy to make, and they turned out perfectly. I'm not usually a fan of turkey burgers, but these were really good.
Kukhtar Ali Nazari
nazari.k@aol.comThese burgers were a bit bland. I think next time I'll add some more spices, maybe some cumin or chili powder.
Henok Girma
g_henok53@gmail.comThese burgers were amazing! I followed the recipe exactly, and they turned out perfectly. I will definitely be making them again.
Kendrea Carmichael
carmichaelkendrea@yahoo.comThese burgers were a bit too dry for my taste. I think I'll try adding some more moisture next time, maybe with some shredded zucchini or applesauce.
Muhammad Mobeen
m@gmail.comI made these burgers for a cookout last weekend, and they were a hit! Everyone loved them. I'll definitely be making them again.
habibur boos
habiburboos@yahoo.comThese burgers were so juicy and flavorful! I loved the combination of goat cheese and spinach. They were also really easy to make.
Muddassir Ali
a_m59@yahoo.comThese burgers were a bit too salty for my taste. I think I'll reduce the amount of salt next time.
noob
noob70@hotmail.comI'm not a huge fan of goat cheese, so I was skeptical about these burgers. But I was pleasantly surprised! The goat cheese was actually really mild, and it paired perfectly with the spinach and turkey.
Asad Ali
a-a69@yahoo.comThese burgers were amazing! I followed the recipe exactly, and they turned out perfectly. I will definitely be making them again.
Sharme Sciarra
s_sciarra68@yahoo.comI love the idea of these burgers, but I found them to be a bit bland. I think next time I'll add some more spices, maybe some cumin or chili powder.
Maida Nawaz
m_nawaz@yahoo.comMeh.
Parbati Nepali
nparbati17@yahoo.comThese burgers were a bit dry for my taste. I think I'll try adding some more moisture next time, maybe with some shredded zucchini or applesauce.
Rubi Uriostegui
u_r62@gmail.comI've made these burgers several times now, and they're always a hit. My husband and kids love them. They're a great way to get some extra veggies into my kids' diets.
Joshua Musungu
mj@yahoo.comThese burgers were so easy to make, and they turned out perfectly. I'm not usually a fan of turkey burgers, but these were really good.
Keven Johnson
keven.johnson38@gmail.comI made these burgers for a party last weekend, and they were a huge success! Everyone loved them. I especially liked the tangy flavor of the goat cheese.
Muhammad Shahab swati
m.swati@yahoo.comThese goat cheese and spinach turkey burgers were a hit with my family! The flavors were perfectly balanced, and the burgers were so juicy and tender. I'll definitely be making these again.