GOAT CHEESE AND HOT PEPPER JELLY

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Goat Cheese and Hot Pepper Jelly image

Provided by Katie Lee Biegel

Categories     appetizer

Time 5m

Yield 6 to 8 appetizer servings

Number Of Ingredients 4

1 log goat cheese
1/4 cup hot red pepper jelly
Crackers, for serving
Celery sticks, for serving

Steps:

  • Place the goat cheese on a serving plate and spoon the jelly evenly over the top. Serve with crackers and celery sticks.

Imran Nawab
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This is my go-to recipe when I'm entertaining. It's always a crowd-pleaser.


Sean Matlock
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I love this recipe because it's so versatile. I've served it as an appetizer, a main course, and even a dessert.


Xolani Mhlambe
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This recipe is a keeper! It's so easy to make and it's always a hit with my guests.


Fire Fire
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I followed the recipe exactly and it turned out great! I will definitely be making this again.


Tyreece Mckenna
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I'm not sure what went wrong, but my goat cheese and hot pepper jelly didn't turn out well. It was too runny.


Melissa McCune
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This recipe was a bit too bland for my taste. I added some extra hot pepper jelly and it was much better.


Looo ol
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I would have liked this recipe more if the goat cheese had been at room temperature.


Muntazir Shah
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I thought this recipe was just okay. The flavors didn't really come together for me.


Tonkucha Ewan
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This recipe is a little too spicy for my taste, but I still enjoyed it.


Shehroz Zafar
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I've never had goat cheese and hot pepper jelly together before, but it was a great combination.


Mir Murtaza Bhayo
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This is a great recipe for a party because it can be made ahead of time.


Anyway Musenguri
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I'm not a big fan of goat cheese, but I loved this recipe. The hot pepper jelly really balances out the flavor of the cheese.


Justin Redding
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This recipe is a great way to use up leftover goat cheese.


William Moreno
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I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious and elegant dish.


Mahesh Mandal
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This is a quick and easy appetizer that is perfect for any occasion.


Adesuwa Obasuyi
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I've made this recipe several times and it's always a crowd-pleaser. The combination of flavors is perfect.


Kedar Sapkota
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This recipe was a hit at my last party! Everyone loved the creamy goat cheese paired with the sweet and spicy hot pepper jelly.


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