Perk up gnocchi and vegetables with a flavorful pesto sauce. If you don't have pine nuts for the topping, skip or substitute any nut you like. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Cook gnocchi according to package directions; drain., Meanwhile, in a large skillet, heat oil over medium-high heat; saute zucchini and pepper until zucchini is tender., Add pesto and gnocchi, stirring gently to coat. Stir in tomatoes. If desired, top with pine nuts.
Nutrition Facts : Calories 327 calories, Fat 9g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 682mg sodium, Carbohydrate 52g carbohydrate (10g sugars, Fiber 4g fiber), Protein 9g protein.
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Bokul Roy Chowdhury
[email protected]This recipe is a great base for a variety of different dishes. I have used it to make gnocchi with pesto, gnocchi with tomato sauce, and even gnocchi with cheese.
Kenya all Updates
[email protected]I added some sun-dried tomatoes to the pesto sauce. It gave the dish a nice smoky flavor.
Lisablazerfly1970
[email protected]I didn't have any basil on hand, so I used parsley instead. The pesto sauce was still delicious.
Haris Jan
[email protected]The gnocchi were too dense. I think I overcooked them.
Danny Ngulube
[email protected]This recipe is a bit bland. I would recommend adding more garlic or herbs to the pesto sauce.
suprim pandey
[email protected]I made this recipe for a party and it was a huge success.
Ibrahim H Jawara
[email protected]This recipe is a bit time-consuming, but it is worth it. The gnocchi are so light and fluffy.
Murahid 110
[email protected]I am so glad I found this recipe. It is now my go-to gnocchi recipe.
Md Likhon00
[email protected]This recipe is a great way to use up leftover potatoes.
ganesh Dhakal
[email protected]I love this recipe because it is so versatile. I can add different vegetables or proteins to the pesto sauce to change the flavor.
Pubg Hack
[email protected]This was my first time making gnocchi and it was so easy! The recipe was very clear and the results were delicious.
Mudathir Swaleh
[email protected]I have made this recipe several times and it always turns out great.
Angela Khoza
[email protected]This recipe is a keeper! I will definitely be making it again.
Riham Tareke
[email protected]I made this recipe last night and it was a hit! My family loved it.
Nabin Ghimire
[email protected]This was a great recipe! The gnocchi turned out perfectly, and the pesto sauce was delicious. I would definitely recommend this recipe to others.