GLUTEN-FREE TOLL HOUSE® COOKIES
These are a gluten-free version of the Toll House® cookie recipe. My daughter was on a gluten-free diet for 3 years and in that time I converted many recipes. You can not tell the difference between these cookies and normal cookies.
Provided by anja
Categories Desserts Cookies Chocolate Chip Cookie Recipes
Time 39m
Yield 24
Number Of Ingredients 14
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Combine white rice flour, teff flour, cornstarch, sweet rice flour, baking soda, xanthan gum, and salt in a bowl.
- Beat butter, white sugar, brown sugar, and vanilla extract together in a bowl until smooth and creamy. Add eggs, 1 at a time, beating well after each addition. Slowly beat flour mixture into creamed butter mixture until dough is just mixed; fold in chocolate chips and walnuts. Drop dough by round spoonful onto the baking sheet.
- Bake in the preheated oven until cookies are golden brown, 9 to 11 minutes. Let stand for 2 to 3 minutes on the baking sheet before transferring to a wire rack to cool completely.
Nutrition Facts : Calories 284 calories, Carbohydrate 35.9 g, Cholesterol 35.8 mg, Fat 15.7 g, Fiber 2.1 g, Protein 3 g, SaturatedFat 7.8 g, Sodium 219 mg, Sugar 20.8 g
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Raj joshi Entertainment
[email protected]I love that these cookies are made with almond flour. It gives them a delicious nutty flavor.
Nowlabin Hanok
[email protected]These cookies are the perfect balance of chewy and crispy.
Edafe God'doer Moreriches
[email protected]I'm so happy I found this recipe. It's a keeper!
Terran Jackson
[email protected]These cookies are a must-try for any gluten-free baker.
Andrei Marc
[email protected]I highly recommend this recipe to anyone who loves toll house cookies.
doda channl
[email protected]These cookies are a delicious and satisfying treat.
Dora Amoh
[email protected]I'm so impressed with how well these cookies turned out. They're the perfect texture and sweetness.
Genesis Shine
[email protected]These cookies are so easy to make, even my kids can help.
Ese Olu
[email protected]I'm always looking for new and delicious gluten-free recipes. This one definitely fits the bill!
AO TV8
[email protected]These cookies are a great way to use up leftover chocolate chips.
Jesse Alvarez
[email protected]I love that these cookies are made with wholesome ingredients. I feel good about giving them to my family and friends.
Kelly Pendley
[email protected]These cookies are perfect for any occasion. I've made them for parties, picnics, and even just for a snack.
Elen sabbir
[email protected]I'm so glad I found this recipe. I've been looking for a good gluten-free toll house cookie recipe for ages.
Umenwaka Marycynthia
[email protected]These cookies are so good, I could eat them every day!
Deko Hevey
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them, even the people who don't have to eat gluten-free.
Phoo Phoo
[email protected]These cookies are amazing! I can't believe they're gluten-free.
YUSSIF STEGEN
[email protected]I've tried many gluten-free toll house cookie recipes and this one is by far the best. The cookies are soft and chewy, and they have the perfect amount of chocolate chips.
Mrs Wajiha
[email protected]These cookies were easy to make and turned out great! I will definitely be making them again.
Paige Gamache
[email protected]I made these cookies for my gluten-free friend and she loved them! She said they were the best gluten-free cookies she had ever had.
Ephrem Zerihun
[email protected]These cookies were absolutely delicious! They were so soft and chewy, and the chocolate chips were perfectly melted. I would definitely recommend this recipe to anyone looking for a gluten-free toll house cookie.