GLUTEN-FREE SLOW COOKER CHOCOLATE LAVA CAKE
Unbelievable chocolate decadence for a gluten-free recipe. Top with ice cream or whipped cream. Invite people over because... OMG!
Provided by goodsaltmusic
Categories Desserts Cakes Cake Mix Cake Recipes Chocolate Cake
Time 2h45m
Yield 10
Number Of Ingredients 11
Steps:
- Pour cake mix into a large bowl. Make a well in the center and pour in milk, eggs, and vegetable oil; stir until well combined. Pour boiling water into the batter and stir to mix.
- Pour batter into a slow cooker.
- Combine avocados, almond milk, honey, cocoa powder, and vanilla extract in a food processor; blend until the consistency of pudding. Pour over the batter in the slow cooker. Sprinkle chocolate chips on top.
- Cook on High until edges have pulled away from the sides of the cooker, about 2 1/2 hours.
Nutrition Facts : Calories 563.6 calories, Carbohydrate 81.1 g, Cholesterol 34 mg, Fat 26 g, Fiber 8.3 g, Protein 7.5 g, SaturatedFat 8.8 g, Sodium 412 mg, Sugar 32.7 g
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baiya selemani
[email protected]This recipe is a must-try for any chocolate lover! The cake is rich and decadent, and the chocolate sauce is simply divine. I highly recommend it.
Paulo Capps steph
[email protected]I've made this cake several times now and it's always a hit. It's so moist and chocolatey, and the chocolate sauce is amazing. I love that it's gluten-free, so everyone can enjoy it.
Rabindra Mandal
[email protected]This cake is so easy to make and it always turns out perfect. I love that I can just throw all the ingredients in the slow cooker and let it do its thing. It's the perfect dessert for a busy weeknight.
Raghav Chaulagain
[email protected]I'm not a huge fan of chocolate lava cake, but this recipe was really good! The cake was moist and fluffy, and the chocolate sauce was rich and decadent. I would definitely make it again.
khan barir raj putro ak Abdullah
[email protected]This recipe was a disaster! The cake didn't rise properly and the chocolate sauce was too thick. I had to throw it all away.
me kuka
[email protected]This cake is amazing! It's so moist and chocolatey, and the chocolate sauce is to die for. I love that it's gluten-free, so I can enjoy it without feeling guilty.
Mahar Fakher
[email protected]I was really excited to try this recipe, but I was disappointed with the results. The cake was dry and crumbly, and the chocolate sauce was too runny. I think I may have overcooked it.
Alona Sorita
[email protected]This recipe is a keeper! The cake was so easy to make and it turned out so delicious. I loved the gooey chocolate center. I will definitely be making this again.
Hamzal Khan
[email protected]I made this cake for my gluten-free friend's birthday and it was a huge hit! Everyone loved it, even the people who aren't gluten-free. The cake was moist and flavorful, and the chocolate sauce was rich and decadent.
Ismail Musbahu
[email protected]This gluten-free chocolate lava cake was so easy to make and turned out perfectly! The texture was rich and fudgy, and the chocolate was gooey and decadent. I loved that I could just throw all the ingredients in the slow cooker and let it do its thin