GLUTEN-FREE PUMPKIN BREAD AND CREAM CHEESE ICING
It is the best GF bread I have ever made.
Provided by dm5533
Categories Breakfast and Brunch Breakfast Bread Recipes
Time 1h10m
Yield 16
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9x5-inch loaf pans.
- Mix white sugar, pumpkin puree, vegetable oil, eggs, and water together in a large bowl until smooth. Whisk baking flour, baking mix, pumpkin pie spice, baking soda, and baking powder together in a separate bowl; stir into pumpkin mixture until batter is just blended. Pour batter into the prepared pans.
- Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 50 minutes.
- Beat cream cheese, confectioners' sugar, and milk together in a bowl using an electric mixer until icing is smooth. Spread icing over pumpkin bread.
Nutrition Facts : Calories 382.1 calories, Carbohydrate 49 g, Cholesterol 62.2 mg, Fat 20.1 g, Fiber 1 g, Protein 3.8 g, SaturatedFat 5.3 g, Sodium 297.7 mg, Sugar 42.8 g
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Cartoon Alex
[email protected]This recipe is a keeper! I'll definitely be making this bread again.
Ubaid Arain
[email protected]I made this bread for a potluck and it was a huge hit! Everyone loved it.
Lilday1
[email protected]This is the perfect pumpkin bread recipe for fall. It's easy to make and the bread is moist and flavorful.
Rana_ huzafa_020
[email protected]I'm not a huge fan of pumpkin bread, but this recipe changed my mind. This bread is delicious!
Jan Ucieklak
[email protected]This recipe is a winner! The bread is moist and flavorful, and the cream cheese icing is the perfect finishing touch.
Yadira Zavala
[email protected]This bread is amazing! I've made it several times and it's always a hit.
Manini Mokoena
[email protected]I'm so glad I found this recipe! This is the best pumpkin bread I've ever had.
Anwar Awan
[email protected]This is a great recipe for pumpkin bread. It's easy to make and the bread is moist and flavorful.
Sir Br
[email protected]I made this bread for my family and they loved it! It's a great recipe for a fall treat.
Jeanet TJ
[email protected]This pumpkin bread is delicious! The cream cheese icing is the perfect complement to the moist and flavorful bread. I will definitely be making this again.
Razwan Ansari
[email protected]I was looking for a gluten-free pumpkin bread recipe and this one fit the bill. It's easy to make and the bread is moist and flavorful. The cream cheese icing is the perfect finishing touch.
Kimberly Woods
[email protected]This is the best pumpkin bread recipe I've ever tried. It's so easy to make and it always turns out perfectly. The bread is moist and flavorful, and the cream cheese icing is the perfect complement.
Virge Virge
[email protected]I'm not a big fan of pumpkin bread, but this recipe changed my mind. The bread is moist and flavorful, and the cream cheese icing is the perfect finishing touch. I'll definitely be making this again.
Misbah Rao
[email protected]This pumpkin bread is amazing! It's so easy to make and it tastes delicious. I love the combination of the pumpkin and the cream cheese icing. I will definitely be making this again.
Sherry Carter
[email protected]This recipe is a keeper! I've made it twice now and it's always turned out perfectly. The bread is moist and flavorful, and the cream cheese icing is the perfect complement. I highly recommend this recipe.
munna hassan
[email protected]I made this bread for a fall party and it was a huge success! Everyone loved it. The bread is moist and flavorful, and the cream cheese icing is the perfect amount of sweetness. I will definitely be making this again.
Gul javed
[email protected]This pumpkin bread is the best! It's so moist and flavorful, and the cream cheese icing is the perfect finishing touch. I've made it several times now, and it's always a hit with my family and friends. Thank you for sharing this recipe!