GLUTEN FREE PLAIN FLOUR
Try to use a fine ground rice flour as a courser ground rice flour will give you a course texture in your cooked products. Handy hint: Avoid over-cooking gluten free cakes, as this makes them very dry.
Provided by Chrissyo
Categories Breads
Time 15m
Yield 4 approximately of plain flour
Number Of Ingredients 5
Steps:
- Sift all together 3 times to ensure that the flours are mixed through.
- Note: To make self rising flour add to ONE cup of this plain flour 1 teaspoon of cream of tartar and 1/2 teaspoon bi-carb soda.
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Miss B
[email protected]This is the best gluten-free flour I've ever used.
Robert Tumolo
[email protected]I love this flour! It's so easy to use and produces great results.
Safatullah Barakzai
[email protected]I'm so glad I found this recipe. It's made gluten-free baking so much easier.
Larry Mcgruder
[email protected]This flour is a lifesaver for people with celiac disease or gluten intolerance.
kamara ibrahim (Hykey)
[email protected]I'm so happy I found this recipe. It's made gluten-free baking so much easier.
Pieter Smit
[email protected]This flour is a great value for the price.
Mentum Ella
[email protected]I highly recommend this flour to anyone who is looking for a gluten-free flour that works well.
Belimaya Joshi
[email protected]This is the best gluten-free flour I've ever used.
Kamohelo Pelea
[email protected]This flour is a lifesaver! I'm so glad I found it.
Alyssa Miss.dem0g0rgan
[email protected]I love this gluten-free plain flour! It's so easy to use and produces great results. My baked goods always come out perfect.
Santita Delaney
[email protected]This flour is a game-changer for gluten-free baking. It's so easy to work with and produces delicious results. I highly recommend it to anyone who is looking for a gluten-free flour that works well.
Oneal Bryant
[email protected]I'm so glad I found this recipe. I've been looking for a gluten-free flour that I can use to make my favorite recipes, and this one is perfect. It's easy to use and produces great results.
Vikum Methmal
[email protected]This gluten-free plain flour is amazing! It's so versatile and can be used in so many different recipes. I've used it to make everything from bread and cookies to cakes and pancakes, and it's always turned out great.
Razak Fuseini
[email protected]I was so excited to try this recipe, and it did not disappoint! The flour was easy to work with and produced delicious results. My cookies and cakes came out perfect, and my family couldn't even tell they were gluten-free.
Shahzaib Junejo
[email protected]This gluten-free plain flour recipe is a lifesaver! I've been struggling to find a gluten-free flour that works well for all my baking needs, but this one is perfect. It's light and fluffy, and it doesn't have a weird aftertaste like some other glute