A delicious gluten-free pizza crust with a lot of spice.
Provided by t
Categories Bread Pizza Dough and Crust Recipes
Time 21m
Yield 2
Number Of Ingredients 11
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Grease a pizza pan and dust with cornstarch.
- Mix Cheddar cheese, gluten-free flour, egg, and melted butter in a large bowl until well combined. Season with Italian seasoning, garlic powder, and lemon pepper. Add water, 1 tablespoon at a time, until dough is formed.
- Spread dough over the prepared pizza pan. Sprinkle with red pepper flakes.
- Bake in the preheated oven until light golden brown, about 6 minutes.
Nutrition Facts : Calories 935.4 calories, Carbohydrate 55.1 g, Cholesterol 268.4 mg, Fat 62.2 g, Fiber 7.5 g, Protein 44.7 g, SaturatedFat 37.2 g, Sodium 1032.4 mg, Sugar 3.3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Tehzeeb Jutt99
[email protected]This pizza crust is a great way to enjoy pizza without the gluten. It's easy to make and it tastes delicious.
Pradip Bhatta
[email protected]This is the best gluten-free pizza crust recipe I've found. It's easy to make and it tastes great. I highly recommend it!
Ehis Abaimu
[email protected]This pizza crust is a game-changer for people with celiac disease. It's so good, you'll forget that it's gluten-free.
Muhammad Naseem
[email protected]I was skeptical about trying this recipe, but I'm so glad I did. This pizza crust is delicious and it's so easy to make. I'll definitely be making it again.
Gabrielle Harmon
[email protected]This is the best gluten-free pizza crust I've ever had. It's crispy and flavorful, and it holds up well to toppings. I highly recommend it!
Kd Par
[email protected]I've made this pizza crust several times now and it's always a hit. It's the perfect way to enjoy pizza without the gluten.
emmanuel kaunde
[email protected]This pizza crust is amazing! It's so easy to make and it tastes just like regular pizza crust. I'm so glad I found this recipe.
Bhagabati Kasey
[email protected]I made this pizza crust last night and it was a huge hit with my family. Everyone loved it, even my picky kids. It's definitely a keeper!
Sarfaraz ahmad Sar
[email protected]This recipe is a lifesaver! I've been looking for a good gluten-free pizza crust recipe for ages, and this one is the best I've found. It's easy to make and it tastes great.
Md Obaydul
[email protected]I'm not gluten-free, but I tried this pizza crust out of curiosity. I was pleasantly surprised at how good it was! It's crispy and flavorful, and it holds up well to toppings. I'll definitely be making this again.
Charles Webb
[email protected]This gluten-free pizza crust with cheese was a game-changer for my family. My son has celiac disease, and it's been so hard to find a pizza crust that he can eat. This one is delicious and easy to make, and it's now a regular in our meal rotation.