GLUTEN-FREE ORANGE CREAMSICLE CUPCAKES
This cupcake has a double dose of orange, in the frosting and in the cake. Oranges naturally contain both vitamin C and natural sugars that provide both sweet and tart accents. Combined with creamy coconut milk, it's better than an orange-cream ice pop! A combination of gluten-free starches unite to create this tasty treat that's as good as any flour-based cupcake.
Provided by Food Network
Categories dessert
Time 1h20m
Yield 12 servings
Number Of Ingredients 18
Steps:
- For the batter: Preheat the oven to 350 degrees F and move a rack to the middle of the oven. Place 12 paper liners in a cupcake pan.
- Combine the coconut milk and apple cider vinegar in a small bowl, set aside to curdle.
- Sift together the sorghum flour, potato starch, cornstarch, baking powder, baking soda and salt in a large bowl. Stir in the coconut milk and apple cider mixture. Add the granulated sugar, orange juice, oil and vanilla extract. Whisk for 1 minute. The batter should become smooth and start to thicken up. Fill each cupcake liner two-thirds full. Bake until a toothpick inserted into the center of a cupcake comes out clean, 25 to 30 minutes.
- Cool the cupcakes until no longer warm to the touch, 30 minutes.
- For the frosting: Add the butter and shortening to large bowl and whisk together. Sift in the confectioners' sugar. Pour in the orange juice, zest and vanilla extract, and whisk until smooth.
- Spread the frosting (about 3 tablespoons each) onto the cooled cupcakes.
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Lgtv Homeuse
[email protected]I love the bright orange color of these cupcakes. They're perfect for a summer party.
suhail malik
[email protected]These cupcakes are a great way to use up leftover oranges. They're also a fun and easy way to get kids involved in the kitchen.
MOHON Md
[email protected]I highly recommend this recipe. These cupcakes are sure to be a hit at your next party or gathering.
Daniel Ibarra
[email protected]These cupcakes are the perfect way to celebrate any occasion. They're delicious, easy to make, and everyone loves them.
roman is back TiK Tok
[email protected]I love that these cupcakes are gluten-free. It makes them a great option for people with celiac disease or gluten intolerance.
M Usama
[email protected]These cupcakes are so moist and fluffy. They're the perfect texture for a cupcake.
Alia Sohail
[email protected]I love the orange and creamsicle flavors in these cupcakes. They're the perfect combination of sweet and tart.
chali alich
[email protected]These cupcakes are the perfect size for a party. They're not too big or too small, and they're easy to eat.
Fantaztic Four
[email protected]I made these cupcakes for my daughter's class party and they were a huge hit. The kids loved the orange and creamsicle flavors.
Tahir Naheed
[email protected]These cupcakes are so easy to make and they always turn out delicious. I love that they're gluten-free so everyone can enjoy them.
Ivan Ivanovich
[email protected]I'm so glad I found this recipe. These cupcakes are now my go-to dessert for parties and gatherings.
Abbas abdalla
[email protected]These cupcakes were the perfect way to celebrate my son's birthday. They were delicious and everyone loved them.
Yahir Guzman
[email protected]I made these cupcakes for a bake sale and they sold out in minutes. Everyone loved them!
Nisha Sewcharan
[email protected]I've made these cupcakes several times now and they always turn out great. They're a favorite of my family and friends.
jude oseghale
[email protected]These cupcakes were a bit too sweet for my taste, but my kids loved them. They were easy to make and turned out great.
Gunzalo 1972
[email protected]I'm not a huge fan of orange flavored desserts, but these cupcakes were surprisingly good. The creamsicle frosting was the perfect balance of sweet and tart, and the cupcakes were moist and fluffy.
Sajjad bhaiya1234
[email protected]I made these cupcakes for my daughter's birthday party and they were a huge hit! The kids loved them and the adults did too. They were easy to make and turned out beautifully.
Dipan Kandel
[email protected]These cupcakes were so delicious! The orange and creamsicle flavors were perfect together, and the cupcakes were moist and fluffy. I will definitely be making these again.