Stir up a honey of an easy no-bake cereal snack bar with a double peanut taste.
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 1h
Yield 24
Number Of Ingredients 6
Steps:
- Butter 9- or 8-inch square pan. In large bowl, mix cereal and peanuts; set aside.
- In 3-quart saucepan, heat honey and sugar just to boiling over medium heat, stirring constantly. Remove from heat; stir in peanut butter until smooth. Pour over cereal mixture in bowl; stir gently until evenly coated. Press firmly in pan. Cool 15 minutes.
- In small microwavable bowl, microwave chocolate chips uncovered on High 30 to 60 seconds, stirring every 15 seconds, until melted and smooth. Drizzle over top of bars. Let stand at room temperature at least 30 minutes until chocolate is set. For bars, cut into 4 rows by 6 rows. Store loosely covered at room temperature.
Nutrition Facts : Calories 130, Carbohydrate 20 g, Cholesterol 0 mg, Fat 1, Fiber 1 g, Protein 3 g, SaturatedFat 1 g, ServingSize 1 Bar, Sodium 115 mg, Sugar 13 g, TransFat 0 g
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Mike Too
[email protected]These bars are the perfect dessert for summer. They're light and refreshing, and they're always a hit at parties.
bouchra ramdaoui
[email protected]I've never made no-bake bars before, but these were so easy to make. I'll definitely be making them again.
Oladiti Tobiloba
[email protected]I made these bars for a party and they were a huge hit. Everyone loved them!
Jennifer Swilley
[email protected]These bars were a little too crumbly for my taste, but they still tasted good.
Pema Dechen
[email protected]I'm not a big fan of no-bake desserts, but these bars were actually really good. They're the perfect texture and they're not too sweet.
Meredith Jarrells
[email protected]I love the combination of honey and peanut butter in these bars. They're the perfect sweet and salty treat.
Basharat Matoo
[email protected]These bars were a little too rich for my taste, but they were still good.
Md fozlul sarker Babu bay
[email protected]I've made these bars several times and they're always a hit. They're the perfect dessert for parties or potlucks.
Khan rabby
[email protected]These bars are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and they still taste fresh.
Thokozani Sibanda
[email protected]I'm not sure what I did wrong, but my bars turned out really dry. Maybe I didn't use enough honey.
Kah mathar Amaazee
[email protected]I followed the recipe exactly and my bars turned out great. They're the perfect combination of chewy and crunchy.
Nelson Johnson
[email protected]These bars were a little too sweet for my taste, but my kids loved them.
Harper Queen
[email protected]I'm not a huge fan of peanut butter, but these bars were surprisingly good. The honey flavor really balanced out the peanut butter.
Rokan King 01
[email protected]These bars were delicious and so simple to make! I used a gluten-free graham cracker crust and they turned out perfect.
perseverance mathonsi
[email protected]These honey peanut butter bars are a hit! My family loved them and they were so easy to make. I will definitely be making them again.