GLUTEN FREE MUFFINS
From Cooking free. Use the muffin mix from the Rice Flour Muffin Mix recipe. Variations: grated lemon zest, poppy seeds, nuts, berries, etc.)
Provided by Concoctionista
Categories Breads
Time 35m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- preheat oven to 400.
- grease 12 muffin pan.
- Mix all ingredients & beat until smooth.
- bake for 25-35 minutes.
Nutrition Facts : Calories 163.9, Fat 9.4, SaturatedFat 1.6, Cholesterol 35.7, Sodium 320.6, Carbohydrate 15.9, Fiber 0.8, Sugar 2.9, Protein 3.8
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Rabindra Prasad Neupane
[email protected]These muffins are incredible!
Umesh Joshi
[email protected]These muffins are amazing!
Joshua Granger
[email protected]These muffins are so good!
Robert Johnson
[email protected]These muffins are the best!
Ruth Timothy
[email protected]I love these muffins!
Carmelo Sierra
[email protected]These muffins are delicious!
MAfnanijaz Ali
[email protected]I highly recommend this recipe.
Siphel Khawula
[email protected]These muffins are a hit with my friends and family.
Woke__ Beats
[email protected]I've made these muffins several times and they always turn out perfectly.
Brooklyn Visnesky
[email protected]These muffins are a great way to use up leftover fruit.
L30N fishboy
[email protected]I love the texture of these muffins. They're so moist and fluffy.
L. Anfal Romaissa
[email protected]These muffins are perfect for a quick and easy breakfast or snack.
Mayokun Enoch
[email protected]I've been looking for a good gluten-free muffin recipe for a long time, and I'm so glad I finally found this one.
Miguelina Gomez
[email protected]These muffins are so easy to make. I love that I can just throw all the ingredients in a bowl and mix them together.
Jennifer Brenton
[email protected]I love the versatility of these muffins. I've made them with different fruits and nuts, and they always turn out great.
Conor Cowan
[email protected]These muffins are the perfect way to start my day. They're filling and satisfying, and they give me a boost of energy.
Khadija Toyba
[email protected]I made these muffins for my family and they were a hit! Everyone loved them, even my picky kids.
Waris Gujjar
[email protected]These muffins are so delicious and moist! I love that they're gluten-free too, so I can enjoy them without feeling guilty.