A gluten-free version of classic magic cookie bars with layers.
Provided by Gluten-Free-Wifey
Categories Desserts Cookies Bar Cookie Recipes
Time 35m
Yield 16
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Mix graham cracker crumbs and melted butter together in a bowl; press into an 8x11-inch glass casserole dish. Pour condensed milk evenly over the crust. Sprinkle chocolate chips, coconut, and pecans evenly on top and press down.
- Bake in the preheated oven until edges are golden, 25 to 30 minutes. Let cool before cutting.
Nutrition Facts : Calories 320.8 calories, Carbohydrate 36.5 g, Cholesterol 23.6 mg, Fat 20.1 g, Fiber 2.7 g, Protein 3.7 g, SaturatedFat 11.4 g, Sodium 161.8 mg, Sugar 26.6 g
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Tarak Uday
[email protected]I made these bars for my husband's birthday and he loved them! He said they were the best gluten-free dessert he's ever had. I will definitely be making these again.
Nicanory Whatmore
[email protected]These bars were a little too sweet for my taste, but they were still good. I think I would use less sugar next time. The texture was perfect and the flavors were great.
puspa rijal
[email protected]I'm always looking for gluten-free desserts that my whole family will enjoy. These bars fit the bill perfectly. They're so easy to make and they're always a hit.
Hp Gaming sagor
[email protected]I made these bars for a bake sale and they were a huge hit! Everyone loved them. They're so easy to make and they're always a crowd-pleaser.
Azimullah Stanikzai
[email protected]These bars were so easy to make and they turned out perfectly. The flavors were great and the texture was perfect. I will definitely be making these again.
hendrix nduati
[email protected]I'm not a huge fan of coconut, so I omitted it from the recipe. The bars were still delicious. I loved the combination of graham cracker crumbs, chocolate chips, and nuts.
Souleymae Mahamat
[email protected]These bars were amazing! The texture was perfect and the flavors were incredible. I will definitely be making these again.
faith osas
[email protected]I made these bars for my son's birthday party and they were a huge hit! All the kids loved them. They're so easy to make and they're always a crowd-pleaser.
Hamad aimal
[email protected]These bars were a little dry for my taste. I think I would add more butter next time. The flavors were great though.
tamashiro
[email protected]I'm a huge fan of magic cookie bars, and these gluten-free ones are just as good as the traditional ones. They're so easy to make and they always turn out perfectly. I love the combination of graham cracker crumbs, chocolate chips, nuts, and coconut.
Rv Rasel
[email protected]I made these bars for a potluck and they were a huge hit! Everyone loved them. They're so easy to make and they're always a crowd-pleaser.
Melissa Helmecki
[email protected]These bars were a little too sweet for my taste, but they were still good. I think I would use less sugar next time. The texture was perfect and the flavors were great.
chloe nope
[email protected]I've made these bars several times now and they're always a crowd-pleaser. They're so easy to make and they always turn out perfectly. I love that they're gluten-free so I can share them with my friends and family who have celiac disease.
abid khanmarwat
[email protected]I'm not gluten-free, but I tried these bars because they looked so good. I'm so glad I did! They were amazing. The texture was perfect and the flavors were incredible. I will definitely be making these again.
JELLYSensitive 45
[email protected]These gluten-free magic cookie bars were a hit with my family! They were so easy to make and turned out perfectly. The combination of graham cracker crumbs, chocolate chips, nuts, and coconut was delicious. I will definitely be making these again.