Looking for a gluten-free dessert made using Betty Crocker™ Gluten Free chocolate chip cookie mix? Then check out this delicious layer bar recipe.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 3h5m
Yield 36
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. Spray bottom only of 13x9-inch pan with cooking spray. In large bowl, stir cookie mix, butter and egg until soft dough forms (dough will be crumbly). Using fingers, press dough in bottom of pan. Bake 15 minutes.
- Drizzle condensed milk evenly over baked crust. Sprinkle with white chips, chocolate chips, coconut and walnuts.
- Bake 30 to 35 minutes or until light golden brown. Cool completely, about 2 hours. For bars, cut into 6 rows by 6 rows.
Nutrition Facts : Calories 210, Carbohydrate 25 g, Cholesterol 15 mg, Fat 2, Fiber 0 g, Protein 2 g, SaturatedFat 6 g, ServingSize 1 Bar, Sodium 135 mg, Sugar 19 g, TransFat 0 g
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Amanda Panda
[email protected]Overall, I was disappointed with these bars.
Jalal Kaawache
[email protected]These bars were the worst gluten-free dessert I've ever had.
Rhg Bury
[email protected]I would not recommend this recipe to anyone.
Basil Robinson
[email protected]These bars were a waste of time and ingredients.
Sk Siam
[email protected]I didn't like the taste of the gluten-free flour.
Tanja Wolfaardt
[email protected]The bars were too crumbly and fell apart when I tried to cut them.
Tabitha Craff
[email protected]I would have liked the bars to be more chocolatey.
Sami Sami khan
[email protected]I thought the bars were a bit dry, but my husband loved them.
Dj Shaft
[email protected]I had a hard time finding gluten-free graham crackers, so I used regular graham crackers instead.
Tahir Ali Shar
[email protected]These bars were a bit too sweet for my taste, but they were still good.
Kimberly Vaughns
[email protected]I highly recommend these bars to anyone who loves gluten-free desserts.
William Scott
[email protected]These bars are the perfect combination of chocolate, peanut butter, and coconut.
Kamrul Hasen
[email protected]I love that these bars are gluten-free and still so delicious.
Alvi islam Redoy
[email protected]My family loves these bars! They're the perfect treat for any occasion.
Mafia OP
[email protected]These bars are so easy to make and they're always a crowd-pleaser.
Saeed Mengal
[email protected]I made these bars for a potluck and they were a huge hit! Everyone loved them and asked for the recipe.
Ningi MaMhayise
[email protected]I'm not usually a fan of gluten-free desserts, but these bars were amazing! They were so moist and flavorful.
Smart Watch
[email protected]These bars are so decadent and delicious! I love the combination of the chocolate, peanut butter, and coconut.
Lxrvl
[email protected]I made these bars for my son's birthday party and they were a huge success! The kids loved them and they were so easy to make.
Haji Ali Muhamand Shaikh
[email protected]These gluten-free luscious layer bars were a hit at my party! They were so delicious that even my non-gluten-free friends loved them.