GLUTEN-FREE HOLIDAY TOFFEE BARS
Bisquick™ Gluten Free pancake & baking mix makes giving gluten-free cookies not only possible but delicious.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h15m
Yield 32
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Spray 13x9-inch pan with cooking spray. In large bowl, mix butter, brown sugar, vanilla and egg yolk. Stir in Bisquick™ mix. Press in pan.
- Bake 20 to 25 minutes or until very light brown (crust will be soft). Immediately sprinkle chocolate chips on hot crust; let stand about 5 minutes or until chocolate is soft. Spread chocolate evenly; sprinkle with nuts. Cool 30 minutes in pan on cooling rack. For bars, cut into 8 rows by 4 rows.
Nutrition Facts : Calories 140, Carbohydrate 17 g, Cholesterol 20 mg, Fat 1 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 4 1/2 g, ServingSize 1 Bar, Sodium 135 mg, Sugar 10 g, TransFat 0 g
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Anthony Alexander Garth Darking
[email protected]These toffee bars are the perfect combination of sweet and salty. They're the perfect treat for any occasion.
Zubair
[email protected]These toffee bars are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and they still taste fresh.
Min Yoonji
[email protected]I'm not sure what I did wrong, but my toffee bars turned out really crumbly. They still tasted good, but they weren't as pretty as I expected.
Fortnite Flopper
[email protected]These toffee bars are the perfect holiday treat. They're so festive and delicious. I love the way the chocolate and toffee layers melt in my mouth.
Ayetuoma Endurance
[email protected]These toffee bars were a little bit difficult to make, but they were worth the effort. They're so delicious and I'm so glad I tried them.
Dibya Deuja
[email protected]I followed the recipe exactly and my toffee bars turned out perfectly. They're so delicious and I can't wait to share them with my friends and family.
Sport tv bd
[email protected]These toffee bars are amazing! They're so rich and decadent. I can't believe they're gluten-free.
Layla Apachito
[email protected]These toffee bars are a bit too sweet for my taste, but they're still good. I think I'll try making them with less sugar next time.
Tirtha Adhikari
[email protected]I'm not a big fan of toffee, but these bars were surprisingly good. The chocolate layer really balances out the sweetness of the toffee.
Ajid Junejo
[email protected]These toffee bars are delicious! The chocolate and toffee layers are the perfect combination. I will definitely be making these again.
Scott ey
[email protected]I've made these toffee bars several times now and they always turn out perfect. They're the perfect treat for any occasion.
Rosalia
[email protected]These toffee bars were a hit at my holiday party! They're so easy to make and they taste amazing. I love that they're gluten-free, too, so everyone can enjoy them.