GLUTEN FREE HAM & CHEESE QUICHE BITES
These delicious mini-quiches are both satisfyingly sweet and savory. Fresh earthy spices and savory Colby-Jack cheese are perfectly balanced with the crust made from Pamela's Gluten Free Pecan Shortbread cookies. This recipe is easily doubled to make 36-40 mini quiches or one 9-inch pie (***see baking notes at bottom of recipe for whole pie.).
Provided by Tinkerbell
Categories Ham
Time 32m
Yield 18-22 mini quiches
Number Of Ingredients 12
Steps:
- Crush the cookies in food processor or large Ziplock bag, then stir in melted butter.
- Put 1 teaspoon cookie mixture into 18-22 mini tart or mini muffin cups. Tamp down with thumb or tart press to create a bottom crust.
- Combine the rest of the ingredients except the ham.
- Spoon about 1-2 Tablespoons of the mixture into each mini tart cup.
- Sprinkle chopped ham over the tops of each quiche.
- Bake at 350° for 15-20 minutes or until knife inserted in center comes out clean.
- If desired, broil 2 minutes or until lightly browned on top.
- ***To bake a full pie: Cover with foil and bake at 350° for 50-60 minutes or until knife inserted in center comes out clean.
- Remove foil and broil 2-5 minutes or until lightly browned on top.
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Sumandiwana
[email protected]I've never made quiche before, but these quiche bites were so easy to make. I'm definitely going to try more quiche recipes in the future.
Bubby Badazz
[email protected]These quiche bites are a great way to impress your guests at your next party.
Paddy Ayangbayi
[email protected]I love the convenience of these quiche bites. I can make a batch on the weekend and have them ready to eat all week long.
jess gaudreault
[email protected]These quiche bites are a delicious and easy way to get your kids to eat their vegetables.
Salar khansafi
[email protected]I'm always looking for new gluten-free recipes, and these quiche bites are a great addition to my repertoire.
Jaan Johara - Paki in Deutschland
[email protected]These quiche bites are a great make-ahead breakfast or lunch option. I just pop them in the microwave for a minute or two and they're ready to eat.
Kk Brown
[email protected]I love that this recipe is so versatile. I've made it with different types of cheese and ham, and it's always delicious.
Asil Asil
[email protected]These quiche bites are a great way to use up leftover ham and cheese.
Tiffany Smith
[email protected]I'm not a big fan of quiche, but I really enjoyed these quiche bites. They're the perfect size for an appetizer or snack.
Michael Mutale
[email protected]I made these quiche bites for a brunch party and they were a huge success. Everyone loved them!
nenga mafioso
[email protected]These quiche bites are so delicious! I love the combination of ham and cheese, and the gluten-free crust is perfect.
Mubarok Hossan
[email protected]I've tried this recipe several times and I can't seem to get the quiche bites to cook evenly. They're always overcooked on the bottom and undercooked on the top.
Rene Maarman
[email protected]I found that the quiche bites were a bit bland. I added some extra salt and pepper and they were much better.
Favour Keshinro
[email protected]The quiche bites were a little too dry for my taste.
Stephen Marsh
[email protected]I love that this recipe is gluten-free. It's a great option for people with celiac disease or gluten intolerance.
Azim Kaliwal
[email protected]These quiche bites are the perfect appetizer or snack. They're quick and easy to make, and they're always a crowd-pleaser.
stanley okeyson
[email protected]I was pleasantly surprised by how easy these quiche bites were to make. They turned out great and were a big hit with my family.
Hassankhaled Kharji
[email protected]I've made this recipe several times now and it's always perfect. The quiche bites are light and fluffy, with a delicious ham and cheese filling.
Jeffrey Bostic
[email protected]These quiche bites were a hit at my last party! They're so easy to make and they're always a crowd-pleaser.