GLUTEN-FREE GRILLED PEPPER STEAK WITH HONEY ONIONS
Wishing for more flavor when you grill? Try a rub that's fast and flavorful and will have others asking how you did it.
Provided by Betty Crocker Kitchens
Categories Entree
Time 40m
Yield 6
Number Of Ingredients 8
Steps:
- Heat coals or gas grill for direct heat. Mix all Pepper Rub ingredients. Lightly brush half of the oil on both sides of beef. Press rub mixture onto both sides of beef. Let stand 15 minutes.
- Lightly brush remaining oil on onion slices. Cover and grill beef and onions 4 to 5 inches from medium-high heat 10 to 12 minutes, turning once, until beef is medium doneness.
- Brush honey on onions. Serve onions with beef.
Nutrition Facts : Calories 325, Carbohydrate 11 g, Cholesterol 100 mg, Fiber 1 g, Protein 38 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 250 mg
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Fleece Lynn Richmond
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The steak is always tender and juicy, and the honey onions are the perfect complement. I highly recommend this recipe!
gorgor cm
[email protected]This recipe was easy to follow and the steak turned out great! I used a flank steak and it was very tender. The honey onions were also a nice touch. I will definitely be making this again.
Morgan Russell
[email protected]I made this dish for my family last night and everyone loved it! The steak was tender and juicy, and the honey onions were a great addition. I will definitely be making this again.
Radhika Neupane
[email protected]This steak was delicious! I used a ribeye steak and it was cooked to perfection. The honey onions were also a great addition. I will definitely be making this again.
Sumee Sheikh
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The steak is always tender and juicy, and the honey onions are the perfect complement. I highly recommend this recipe!
Fafai Fafi
[email protected]This recipe was easy to follow and the steak turned out great! I used a flank steak and it was very tender. The honey onions were also a nice touch. I will definitely be making this again.
Blessing Osagiator
[email protected]This steak was delicious! I used a ribeye steak and it was cooked to perfection. The honey onions were also a great addition. I will definitely be making this again.
Aone Aone
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The steak is always tender and juicy, and the honey onions are the perfect complement. I highly recommend this recipe!
Michelle Smith
[email protected]This recipe was easy to follow and the steak turned out great! I used a flank steak and it was very tender. The honey onions were also a nice touch. I will definitely be making this again.
Rajan Raj K.C.
[email protected]I made this dish for my family last night and everyone loved it! The steak was tender and juicy, and the honey onions were a great addition. I will definitely be making this again.
Booikie James
[email protected]This steak was delicious! I used a ribeye steak and it was cooked to perfection. The honey onions were also a great addition. I will definitely be making this again.
sohel Hasan
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The steak is always tender and juicy, and the honey onions are the perfect complement. I highly recommend this recipe!
Sk Sayon
[email protected]This recipe was easy to follow and the steak turned out great! I used a flank steak and it was very tender. The honey onions were also a nice touch. I will definitely be making this again.
Haseb Haaa
[email protected]I made this dish last night and it was a hit! My family loved it. The steak was cooked perfectly and the honey onions were a great addition. I will definitely be making this again.
Mateely Ala
[email protected]This steak was amazing! I marinated it for 24 hours and it was so flavorful and tender. The honey onions were the perfect complement and added a touch of sweetness. I will definitely be making this again!