GLUTEN-FREE FRUITI SUSHI
Make colorful sushi that's sweet, fun for kids, and anything but fishy.
Provided by Betty Crocker Kitchens
Categories Lunch
Time 20m
Yield 16
Number Of Ingredients 4
Steps:
- Place cereal in resealable food-storage plastic bag; seal bag and crush with fingers to make 3/4 cup.
- In medium microwavable bowl, microwave baking chips as directed on package until melted and stirred smooth. Add crushed cereal; stir until well coated.
- Unroll fruit snack rolls. For each sushi roll, spread 1/4 of cereal mixture on snack roll to within 1/2 inch of one short side. Arrange 3 candy worms, side by side, on cereal-covered short side.
- Starting with short side topped with candy worms, roll up each snack roll tightly, pressing unfilled short side of roll to seal. Let sushi rolls stand 5 to 10 minutes or until firm. Cut each roll into 4 slices. Store loosely covered.
Nutrition Facts : Calories 110, Carbohydrate 19 g, Cholesterol 0 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 3 g, ServingSize 1 Candy, Sodium 65 mg, Sugar 14 g, TransFat 0 g
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yosdanni Diaz
[email protected]This recipe is a great way to get kids to eat more fruit.
Clement Amani
[email protected]I wasn't sure how the fruit sushi would taste, but I was pleasantly surprised. It was delicious!
Adeshina Fathia
[email protected]The fruit sushi was a refreshing and healthy snack. It's perfect for a summer party or picnic.
Queen Jay
[email protected]I love that this recipe is gluten-free. It's a great option for people with celiac disease or gluten sensitivity.
Mmape Bell
[email protected]This was a fun and easy recipe to make with my kids.
Anju Ramjali
[email protected]I would definitely recommend this recipe.
Yengkam Pradhan
[email protected]This recipe is a keeper.
Diana Garland
[email protected]5 stars!
Latifc Latifc
[email protected]Definitely making this again!
Bentlee Gallagher
[email protected]Yum!
Daniel Eduardo Morales
[email protected]This was my first time making sushi and it turned out great! The instructions were easy to follow and the fruit sushi was delicious.
Nikkia Hubert
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's so easy to make and the results are always impressive.
Divya Joshi
[email protected]This was a great recipe! I made it for a party and it was a huge hit. Everyone loved the unique and delicious flavors.
Cathy Kamau
[email protected]I love this recipe! The fruit sushi is so refreshing and delicious, and it's the perfect way to use up leftover fruit.
Naghma Khan
[email protected]This was so easy and fun to make! My kids loved helping me assemble the sushi rolls, and they couldn't wait to dig in. The fruit sushi was a hit with everyone, and it's definitely a recipe we'll be making again and again.